Modified Starch

Product Description

Oxidized starch(Surface adhensive for papermarking)
Appearance: White powder, Moisture: 14% Max, Whiteness 90% Min, Finess: 99% Min( pass 100mesh), Viscosity: (6% 1h)2-20cp, PH: 6.5-7.5

Acetyl oxidized starch(Coating adhensive for papermaking) Appearance: White powder, Moisture: 14% Max, Whiteness 90% Min, Finess: 99% Min( pass 100mesh), Viscosity: 1000-2000mps, PH: 6-7

Quaternary amines cationic starch(Intensifier in slurry used in papermaking)
Appearance: White powder, Moisture: 14% Max, Whiteness 90% Min, Finess: 99% Min( pass 100mesh), DS: 0.025-0.035,
Viscosity: 1000-2000mps, PH: 5.5-7.5

Modified starch for ham, jam, sauce etc:
Appearance: White powder, Moisture: 14% Max, Whiteness 90% Min, Finess: 99% Min( pass 100mesh),
Viscosity: 500cp, PH: 6.5-7.5

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