Product Description »
Specification of Carrot Juice Concentrate
Color: Orange yellow to orange red
Flavor: Typical flavor of carrot
Soluble Solids: 40+/-1
Insoluble Solids(V/V)%: d3.0
PH: 4.5 - 6.0
Acidity(as citric acid ), %: 0.3 - 0.5
Total Plate Count, cfu/mL: d100
Molds & Yeasts, cfu/mL: d20
Coliforms, MPN/100 mL: Negative
Pathogen: Not Detected
Shelf Life: 18 Months
Packaging: Packed in aseptic bag of about 230+/-2. 3KG net weight in steel drum
Processing Season: June to August, October to March (the next year)
