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Cornstarch and Modified Starch

Cornstarch and Modified Starch

Product Description

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Food grade Features:
1) Corn starch is usually used to produce the high maltose syrup, high fructose syrup, and maltodextrin
2) Corn starch is used in the modified starch for paper making and chemical
3) Corn starch is used in the fermented industry and produce mono sodium glutamate and citric acid
4) Can also be used for metallurgy and casting

Modified starch features:

Used for paper making(Corrugated paper), textile, petrochemic, environment protection, etc

Packing: 25kg PP bag

ITEMS: SPECIFICATIONS
APPEARANCE: White or pale yellow shade powder, and it's glossy.
ODOR: Have the special odor of corn starch, no peculiar smell
PROTEIN:  <0.35%
MOISTURE: <13.5%
PH: 5.4-6.4
SO2: d30PPM
FINENESS: e99.5%, pass 100mesh
ASH: d0.15%
FAT: d0.15%

Company: Hangzhou Sinodevelop Chemical Co., Ltd

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