Iqf Tilapia Fillets
products found from
trusted manufacturers & suppliers
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 1.9-2.1 / kg
18000 kg (MOQ)
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Type:
Fish, Aquatic Products
Producing Area:
Seafood
Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Temperature:
<-18℃
Processing:
IQF
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 1300-2500 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Slice
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Aquatic Products
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
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