Home Product Directory Product List (Red Yeast Price, 1276 Products found)
 Did you mean: red yeast rice (462)
Results for "Red Yeast Price"

Red Yeast Rice Extract / Red Yeast Rice / Red Rice Yeast

FOB Price: US $ 1 / kg
Min. Order: 1 kg
  • Certification: ISO, FDA, Kosher
  • Application Form: Paste, Tablet, Capsule
  • Application: Health Care Products, Medicine
  • State: Powder
  • Extract Source: Red Yeast Rice
  • Type: Herbal Extract

High Quality Pharmaceutical Grade Red Yeast Rice Liquid Manufacturer

FOB Price: US $ 1 / Ton
Min. Order: 1 Ton
  • Scent: Odorous
  • Moisture: 80~86%
  • Style: Tablets
  • Color: Brown
  • Usage: Saccharomyces Cerevisiae
  • Type: Active Dry Yeast

Organic Red Yeast Rice

FOB Price: US $ 10-25 / kg
Min. Order: 1 kg
  • Function: Lowering Blood Pressure
  • Certification: GMP, ISO, HACCP, KOSHER, NOP, JAS, EU
  • Age Group: All Ages
  • Type: Rice
  • Gender: Unisex
  • Feature: Organic, Vitamins, Low-Fat, Sugar-Free, Decaffeinated, Low-Salt

Natural Functional Pigment Red Yeast Rice Extract

FOB Price: US $ 6 / kg
Min. Order: 1 kg
  • Certification: FDA
  • Assay Method: HPLC
  • Application Form: Capsule
  • Application: Food, Health Care Products
  • State: Powder
  • Extract Source: Rice

Top Quality Red Yeast Rice Powder in Bulk

FOB Price: US $ 1-100 / kg
Min. Order: 25 kg
  • Scent: Odorless
  • Moisture: ﹤10%
  • Style: Powder
  • Color: Fine Red Purple Powder
  • Usage: Medicinal Yeast
  • Type: Yeast Exact

100% Organic Natural Fermented Red Yeast Rice Which Contains 1.0% Monacolin K

FOB Price: US $ 13.38-14.18 / kg
Min. Order: 100 kg
  • Lower Cholesterol: Reduce Blood Lipid
  • Reduce Blood Pressure: Reduce Blood Sugar
  • Raw Material: Plants
  • Packing: 20 Kgs/Carton, 25 Kgs/Drum
  • Standard: ECOCERT SA, Kosher, HALAL,
  • Production Capacity: 1000, 000kg/Month
  • Wuhan Tinkoal Technology Co., Ltd.
  • Hubei ISO 9001

Greensky Pure Red Yeast Rice with 0.2% - 5% Monacolin

FOB Price: US $ 5-50 / kg
Min. Order: 1 kg
  • Certification: RoHS, BRC, ISO, FDA, HACCP
  • Assay Method: HPLC-MS, GPC, HPLC, UV
  • Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
  • Application: Food, Health Care Products, Medicine
  • State: Powder
  • Extract Source: Bark
  • Hangzhou Greensky Biological Tech. Co., Ltd.
  • Zhejiang

Red Yeast Rice (BCY-ZT060)

Min. Order: 25 kg
  • Packaging Material: Paper
  • Storage Method: Normal
  • Shelf Life: >12 Months
  • Nutrient Composition: Vitamin
  • Resource: Natural
  • The content of active substances: 0%~30%
  • Hangzhou Gosun Technologies Co., Ltd.
  • Zhejiang

Red Rice Yeast with 1.0% Monacolin

FOB Price: US $ 13 / kg
Min. Order: 1 kg
  • Certification: RoHS, BRC, ISO, FDA, HACCP
  • Assay Method: HPLC-MS, GPC, HPLC, UV
  • Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
  • Application: Food, Health Care Products, Medicine
  • State: Powder
  • Extract Source: Bark
  • Hangzhou Greensky Biological Tech. Co., Ltd.
  • Zhejiang

Oganatic Red Rice Yeast with 0.8% Monacolin

FOB Price: US $ 10 / kg
Min. Order: 1 kg
  • Certification: RoHS, BRC, ISO, FDA, HACCP
  • Assay Method: HPLC-MS, GPC, HPLC, UV
  • Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
  • Application: Food, Health Care Products, Medicine
  • State: Powder
  • Extract Source: Bark
  • Hangzhou Greensky Biological Tech. Co., Ltd.
  • Zhejiang

Instant Dry Yeast

  • Type: Sweetener
  • Resource: Natural
  • Packing: 500g, 450g, 125g, 100g, 5kg, 20kg.
  • Standard: GB/T20886-2007
  • Production Capacity: 80000Ton Per Year
  • Trademark: Mr. Steed & Master Steed

Instant Dry Yeast (High Sugar Grade)

Min. Order: 16.8 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.50

Instant Dry Yeast (Low Sugar)

Min. Order: 18 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.5

Instant Dry Yeast (High Sugar)

Min. Order: 16.8 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.50

Instant Dry Yeast (Sugar Tolerance)

Min. Order: 16.8 Tons
  • Type: Instant Dry Yeast
  • Fermentation Abilities (CO2)/(Ml/H): More Than 850
  • Moisture Content (%): Less Than 5.50
  • Living Cell Content (%): More Than 85
  • Survival Rate (%): More Than 80
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0

Instant Dry Yeast (High Sugar)

Min. Order: 16.8 Tons
  • Type: Dry Yeast
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None

Instant Dry Yeast (Low Sugar)

Min. Order: 16.8 Tons
  • Type: Fermentation
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None

Bread Improver ,Instant Yeast

Min. Order: 18 Tons
  • Fermentation Abilities (CO2)/(Ml/H): More Than 850
  • Moisture Content (%): Less Than 5.50
  • Living Cell Content (%): More Than 85
  • Survival Rate (%): More Than 80
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Arsenic (by D. W. ) (Mg/Kg): Less Than 1.0

Instant Yeast

Min. Order: 18 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.5

Active Yeast, Baking Yeast

Min. Order: 16.8 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.5

Instant Dry Yeast

Min. Order: 16.8 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.5

Instant Yeast

Min. Order: 18 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.50

Instant Dried Yeast

Min. Order: 16.8 Tons
  • Type: Fermentation
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None

Instant Yeast

Min. Order: 16.8 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.50

Dry Yeast

Min. Order: 18 Tons
  • Fermentation Abilities (CO2)/(Ml/H): More Than 850
  • Moisture Content (%): Less Than 5.50
  • Living Cell Content (%): More Than 85
  • Survival Rate (%): More Than 80
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Arsenic (by D. W. ) (Mg/Kg): Less Than 1.0

Instant Yeast

Min. Order: 16.8 Tons
  • Type: Instant Dry Yeast
  • Fermentation Abilities (CO2)/(Ml/H): More Than 850
  • Moisture Content (%): Less Than 5.50
  • Living Cell Content (%): More Than 85
  • Survival Rate (%): More Than 80
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0

Instant Dry Yeast (High & Low Sugar)

  • Type: Liquid Milk
  • Pasteurized: Pasteurized
  • Packing: 500g, 450g, 125g, 100g, 5kg, 20kg.
  • Standard: GB/T20886-2007
  • Production Capacity: 80000Ton Per Year
  • Trademark: Mr. Steed & Master Steed

Instant Dry Yeast (High & Low Sugar)

  • Type: Biological Diagnostic Reagents
  • Application: for Diagnosis
  • Form: Liquid
  • Packing: 500g, 450g, 125g, 100g, 5kg, 20kg.
  • Standard: GB/T20886-2007
  • Production Capacity: 80000Ton Per Year

Baking Yeast

Min. Order: 16.8 Tons
  • Type: Emulsifier
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None

Instant Dry Yeast

Min. Order: 18 Tons
  • Survival Rate (%): More Than 80
  • Shigella: None
  • Lead (by D. W. ) (Mg/Kg): Less Than 1.0
  • Living Cell Content (%): More Than 85
  • Staphylococci: None
  • Moisture Content (%): Less Than 5.50
Show: 10 30 50
Top Two Results for "red yeast rice"
Professional Supplier of Red Yeast Rice
China products/suppliers.

Sponsored products/suppliers.

100% Pure Nature Made Red Yeast Rice for Pharmaceutical Raw Material

FOB Price: US $ 1 / kg
Min. Order: 25 kg
No Citrinin Functional Red Yeast Rice Monacolin K 0.2%-5% Product Description: Products Name: Functional Red Yeast Rice Extract Other Name: Hongqu, red rice yeast, red yeast ...

High Quality Red Yeast Rice

FOB Price: US $ 14-30 / Piece
Min. Order: 1 Piece
  • Certification: ISO, HACCP
  • Packaging Material: Paper
  • Storage Method: Normal
  • Shelf Life: >12 Months
  • Color: Red
  • Resource: Natural
Haven't found what you want?

Accurate Supplier Match

Post exact requests to find exact Chinese Suppliers.
Post Sourcing Request

Product Alert

Stay updated to what's new and popular on the market.