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Agriculture, Food & BeverageThe extract from a species of aloe(Aloe vera) native to the Mediterranean region.
An edible, pale amber-green fixed oil with a sweet, herbal aroma.
The common name for a variety of cichlid fishes of the genera Oreochromis, Sarotherodon, and Tilapia and is approximately equivalent to a taxonomic grouping known as the tilapiine cichlids.
Pickled ginger slice, ginger dice.
Instant tea is produced by brewing liquid tea and spray-drying it into a powder.
A species of prawn.
Crabs' tissue used as food.
A byproduct of corn (maize) processing that has historically been used as an animal feed, but was discovered to have pre-emergent herbicidal effects in 1985, by Dr. Nick Christians, during a turf grass experiment being conducted by Iowa State University.
The common name used for either of the two species of marine fish in the Pollachius genus.
A kind of Fertilizer for plant.
Hair from horse used for making industrial brush, musical instrument( bowstring ) and bathing brush.
Brine shrimp eggs which are used throughout the world as a food for small fish in hatcheries.
Corn gluten feed is a by-product from the manufacture of cornstarch and corn syrup.
A kind of marine organism with good nutrition, which contains 60% protein.
A tempting blend of coarsely ground chilies and garlic
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