Product Description

Giving a top priority to the demand of consumers for the taste, after careful market survey and certificating, the company selects seasonal vegettables as the raw materials. On the basis of traditional processing, combined with scientific formula, Liji's unique pickles are produced to serve the different consumers' demands of flavor, such as hot, spicy, aroma, fresh, crisp, tender, and tasty. LIJI "salt vegetable with pepper", "Day lily chowchow", "pickled cowpea in chilli sauce", "tasy and refreshing appetiser" and so on, all of these are pollution-free vegetables produced in the traditional process combined with modern technology. It is the best dishes in the modern fast-paced life.