Sichuan Pepper

Product Description

We can provide many kinds of spice. They are native to China and are popular in the world.

Some of them are Cinnamon, Garlic, Fennel seed, Star anise, Chili, Bunge Pricklyash Peel Pepper, Rosemary, Onion, Ginger, And so on.

Possibly most the common baking spice, Cinnamon is used in cakes, cookies, and desserts throughout the world. C is also used in savory chicken and lamb dishes from the Middle East. In American cooking, Cinnamon is often paired with apples and used in other fruit and cereal dishes. Stick Cinnamon is used in pickling and for flavoring hot beverages.