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Potassium Sorbate

Potassium Sorbate
Potassium Sorbate

Product Description

Potassium Sorbate(2.4-di-ethene acid kalium)is used for anti-mortify and quality isguarantine on foods. It is executed on the standard of GB13736-92. And it also fit the American FCCIV.

Preservative: It is used for ferment dairy products, sour Lactic and pineapple juice etc.
Soy sauce, Marmalade, man-made cream, gelose soft sweets: 0.1-1.0g/kg.
Fruit juice, fruit drink, grape wine, fruit wine: 0.1-0.6g/kg.
Carbonated wing, sode water: 0.05-0.2g/kg.
Dried fish products, drinks of soy bean and milk, food of soy bean cake stuffing, lactobacillin drink: 0.1-1.0g/kg.

Tobacco, cosmetics & toothpaste: 0.6-2
Concentrated fruit juice dosage mustn't exceed 2.0

   
Type:  Preservative
Company: Longcom Enterprise Ltd.

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