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Product List (Total 10 Products)

1. Resveratrol20% 50% 98% 99%

Resveratrol is a natural antioxidant, it can lower blood viscosity, inhibit platelet aggregation and vasodilatation, keep blood unimpeded, prevent the occurrence and development ...
Last Updated: Dec 26, 2011

2. Resveratrol20% 50% 98% 99%

Resveratrol is a natural antioxidant, it can lower blood viscosity, inhibit platelet aggregation and vasodilatation, keep blood unimpeded, prevent the occurrence and development ...
Last Updated: Dec 26, 2011

3. Resveratrol 20% 50% 98% 99%

Resveratrol is a natural antioxidant, it can lower blood viscosity, inhibit platelet aggregation and vasodilatation, keep blood unimpeded, prevent the occurrence and development ...
Last Updated: Dec 26, 2011

4. Green Tea P. E.

Green Tea P. E.
Last Updated: Dec 26, 2011

5. Reishi Mushroom Mycelium Polysaccharide

Reishi Mushroom Mycelium Polysaccharide
Last Updated: Dec 26, 2011

6. Green Tea P. E.

Green Tea P. E.
Last Updated: Dec 26, 2011

7. Aloes P. E.

Aloes P. E.
Last Updated: Dec 26, 2011

8. Blueberry P. E.

Identification Standardization Results Test Methods Assay data 10: 1 10: 1 TLC Aspect Fine Powder Complied Visual Odor & taste Characteristic Complied Organoleptic Mesh size ...
Last Updated: Dec 26, 2011

9. Liquorice Root P. E.

Identification Standardization Results Test Methods Assay data 10: 1 10: 1 TLC Aspect Brown Powder Complied Visual Odor & taste Characteristic Complied Organoleptic Mesh size ...
Last Updated: Dec 26, 2011

10. Ginger P. E.

Identification Standardization Results Test Methods Assay data 10: 1 10: 1 TLC Aspect Light Yellow Powder Complied Visual Odor & taste Characteristic Complied Organoleptic ...
Last Updated: Dec 26, 2011