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Defatted Soy Flour

Defatted Soy Flour
Defatted Soy Flour

Product Description

It Is Produced With Low-temperature Soybean Cake Through Multiple Working Procedures Of Finely Filtering, Degreasing, Free-offensive Smell, Killing Bacteria And Micro-shatter, etc. Dsp Has Good Solubility, Emulsification, Vesicant Function, It Is Directly Edible And Can Be Used In The Food Processing To Improve The Edible Quality And Taste Of The Foods.

Protein Content(dry Basis): ≥ 50%
Nsi: ≥ 65%
pH: 6.5-7.5
Moisture: ≤ 8.0%
Fat: ≤ 1.2%
Total Bacteria: ≤ 25000cuf/g
Coliform: ≤ 90mpn/10g
Salmonella: Negative

   
HS Code:  35040090
Trademark:  Sun Moon Star
Minimum Order:  15 MT
Origin:  China
Packing:  20kgs/bag
Company: Daqing Sun Moon Star Co., Ltd.

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