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Kudzu Root P. E.
| Offer Type: |
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|---|---|
| Offer Post Time: | May 03, 2012 |
| Expiration Date: | Jul 15, 2012 |
| Details: |
Product name Kudzu Root P. E
Latin name Kudzu Root P. E. Active Ingredient Isoflavones Part used Root Apperarance Brown fine powder Product Content Isoflavones ≥ 40% Test Mothed HPLC Product Origin Pueraria lobata (Willd. )Ohwi; Pueraria thomsonii Benth. Action and Uses Puerarin is a heteroflavonol compound. It has obvious function of coronary artery dilatation, releasing blood vessel convulsion, enhancing coronary artery flux, reducing cardiac muscle oxygen consumption, improving the contraction function of cardiac muscle that lacks of blood, controlling hemoblast conglomeration, reducing blood mucosity, increasing micro-artery caliber and blood flux, improving the brain micro circulation and body micro circulation, and carotid extension. Analysis Product content Isoflavones ≥ 40% Sieve analysis 100% pass 80 mesh Loss on Drying ≤ 5.0% Residue on Ingition ≤ 5.0% Heavy Metal < 20ppm As < 2ppm Residual Solvents Eur. Pharm. 2000 Microbiology Total Plate Count < 1000cfu/g Yeast & Mold < 100cfu/g E. Coli Negative Salmonella Negative Conclusion Conform with specification Storage Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation Shelf life 2 year when properly stored. |
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