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Home » Offer Board » Agriculture & Food » Sap & Extract » Green Tea P. E.

Green Tea P. E.

Green Tea P. E.
Green Tea P. E.
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Offer Type: Sell
Offer Post Time: May 03, 2012
Expiration Date: Jul 15, 2012
Details: Name: Green Tea P. E.
Source: Plant extract of the bud and the leaf of the Camellia sinensis o. Ktze.
Green tea contains polypheols compound about 10-24%. Because ferment for many times so thepolypheols compound redueced, just about 6%. In the tea leaf mainly contains Gall-lepigallocatecholand a little epigallocatechol and epigallocatechin EGC, L-epicatechinEC and so on. Various tea on sale, is about 2-4% and the polypheols is about 12-15%additionally about 0.6% essential oil, is the aroma scent in Green tea.

Effective parts: Buds and leaves
Specification and test method: Polypheols(UV) 50%
Physical & chemic character:
Appearance: Light brown powder with characteristic odor.
Loss On dring: ≤ 5%
Ash: ≤ 3%
Mesh size: 100% pass 80 mesh
Heavy Metals: ≤ 10ppm
Microbiological Index:
Total Bacterial: ≤ 1000/g
Mold & Yeast: ≤ 100/g
E Coil: Negative
Salmonelia: Negative

Function:
1. Strong function to eliminate harmful free radical.
2. Standing against the caducity.
3. Standing against the radiation
4. Inhabit the cancer cell
5. Antibiosis and sterilization
Storage:
Keep away from the direct sun light two years if not open the package

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