Product List (Total 10 Products)
Our high purity yeast-beta-1, 3-D-glucan is isolated from yeast cell wall in innovative equipment and processing, its native state with activity is the best preserved and ...
Last Updated: Oct 31, 2011
Our high purity(70%) oat glucan is refined through a unique aqueous concentration process. The oat-beta-glucan comprises main chains of (1, 4)-linked beta-D-glucopyranosyl units ...
Last Updated: Oct 31, 2011
Description: White, lyophilized powder
Solubility: Clear soluble within 2 min(10mg/ml water)
Clarity of solution: Clear, less ref(20, 000KIU/ml)
Water: Less than 4%
Activity: ...
Last Updated: Oct 31, 2011
Superoxide dismutase (SOD) is one kind of metalloenzyme, it can be used in antioxidization, fight against senium and improve the immunologic function. Superoxide dismutase(SOD) ...
Last Updated: Oct 31, 2011
Chitosan is made from the Alaskan deep-sea crab. The production process includes the following steps: Decalcification, deproteinization, decolor and deacetylation. It can activate ...
Last Updated: Oct 31, 2011
Action and uses:
According to over 2000 clinical case studies, when used for the treatment of tertian fever, it is better than chloroquine in terms of time to suppress the ...
Last Updated: Oct 31, 2011
Synonyms: Poly-1(2/3)-N-acetyl-2-amino-2-deoxy-3-O-beta-D-glucopyranurosyl-4-(6)sulfonyl-D-galactose
Molecular formula: (C14H21NO14S)n
Molecular weight: 0.1 ~ 0.3 x10 6 Da
...
Last Updated: Oct 31, 2011
Molecular weight: 8, 000-25, 000 dalton
CAS No.: 9041-08-01
Description:
Heparin Sodium is a sulphated glycosaminoglycans prepared from the intestinal mucosa of healthy ...
Last Updated: Oct 31, 2011
Papain is high activity natural protease extracted from pawpaw pulp cut out from papaya cuticle via modern bioengineering technology. It is a natural biological product, having ...
Last Updated: Oct 31, 2011
Excellent stability of enzyme activity.
SPECIFICATIONS
Product Name: Bromelain Powder
Enzyme Activity: 1000GDU/g-3000GDU/g
(supplying formulations based on customer ...
Last Updated: Oct 31, 2011
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