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Product List (Total 5 Products)

1. Garlic Powder (HR5017)

Appearance: Even powder, cream-colored Usage: Soup flavor season, gravy(meat, fowl, tomato and bean), flavoring componet, seasoning Specification: Water<=7%; Size: 80-120 sieve; ...
Last Updated: Dec 13, 2007

2. Spinage Powder (HR5007)

Apperance: Even powder, light green. Usage: All kinds of flavor season Specification: Wate: <=7% Size: 80-100 sieve Smell: Spinach natural smell, no peculiar smell Bacteria ...
Last Updated: Dec 13, 2007

3. White Pepper Powder (MSP6002)

Appearance; Even powder, beige Usage: Convenient foods, meat products and other flavor foods Specification: Water: <=12% Size: 60-120 sieve Smell: Piquant and fragrant ...
Last Updated: Dec 13, 2007

4. Hot Pepper Powder (HR8001)

Appearance; Even powder, drak red Usage: Used in meat products, conveient noodle, meat pills, flavoring, puffig, leisure and frozen foods Specification: Water: <=8% Ash: ...
Last Updated: Dec 13, 2007

5. Tomato Powder (HR5023)

Appearance: Even powder, light yellow Usage: All kinds of flavor season Specification: Water: <=10% Size: 40-80 sieve Smell: Tomato natural sweet and sour smell, no peculiar ...
Last Updated: Dec 13, 2007