AD Basil (Air Drying)

Product Description

Basil is one of the most important present-day herbs, the Greeks were especially fond of it and gave it the name "king. " Basil is particularly well suited for tomatoes, but it is also terrific with pastas, chicken, fish and vegetables. For a great pasta salad, mix three parts mayonnaise to one part Italian salad dressing, add pasta, pepperoni, onions, carrots, celery and cheese, then sprinkle with coarse basil.

Fresh leaves for seasoning and dry leaves, leaf and stem can be used as a dish can cook or make soup. In Japan, as it has the smell of perilla and vegetables used in cooking.