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Restaurant Soy Sauce

Restaurant Soy Sauce
Restaurant Soy Sauce

Product Description

Soy sauce. Selecting quality soybeans and wheat as raw materials, adopting internationally advanced high salt-diluted state fermentation, is brewed naturally. Low-tem-perature brewery, constant -temperature fermentation and high protein solubility produce enough alcohol ester materials, then composite a large amount of amino acids, carbohydrates and minerals that are beneficial to human body. Eating often is good to health.

Ingredients: Water soybean, salt, wheat flour, caramel, preservative(E202)

More Product Features

Trademark: fu-rich
Model NO.: 500ml*12/1000ml*12/1.8l*6/150ml*24/25kg
Standard: gb18186-2000
Productivity: 40 metre tons/day
Company: Shandong Fu-Rich Co., Ltd

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