Cocoa Butter

Product Description

Specifications:
Color and luster(melting): Light golden yellow
Odour and taste: Natural cocoa smell, must not taste mouldy or burnt
Transparence: Clean & Clear
Color Value: 0.15g K2Cr2O7/100ml H2SO4
Refractive Index (expressed as N40/D): 1.456~1.459
Saponification Value: 188~198mgKOH/gfat
Iodine Value(Wijs): 33~42gI/100g
Free Fatty Acids (Expressed as %m/m oleic acid): 1.75% max.
Melting Behaviour(Slip point): 30~36 centigrade
Moisture and Other volatile matter content: 0.2 max.

Outer packaging:
N. W.: 25kg/craft carton
G. W.: 25.65kg/craft carton
Quantity of 20'FCL: 640cartons Total: 20MT

Delivery time: About three weeks after prepayment or the receipt of L/C.
Delivery Terms: FOB, CNF, CIF.
Minimum order: 20MT(20' FCL)

Payment:
1) T/T: 50% payment in advance, balance 50% effected against the copy of B/L.
2) Confirmed and irrepealable L/C at sight opened by first-class bank.