MIC Chinese Simplified Chinese Traditional English
Inquiry Basket Inquiry Basket (0) item | Recent Visit History | Join Audited Suppliers

Home » Product Directory » Agriculture & Food » Starch » Modified Starches Used in Meat Products

Modified Starches Used in Meat Products

Modified Starches Used in Meat Products

Product Description

It has a low gelatinization temperature and excellent viscosity stability and good compatibility with other additives. It can resist the high temperature, highshear forces and strong acid or alkali.

   
Company: Hangzhou Papermate Science & Technology Co.,Ltd.

Other products from this company

Click here to send inquiry

Most Popular

Quick Products