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Product List (Total 10 Products)
Isolate soy protein specification:
Protein: MIN: 90PCT
Moisture: MAX 7PCT
NSI: MIN 90PCT
PH: 6.5-7.5
ASH: MAX 5PCT...
Soy protein concentrate specification:
Protein: ...
Last Updated: Feb 07, 2010
Commodity name: Xanthan Gum(40mesh) Oil grade
Analysis results:
Subjects: Standard
Appearance: Cream-white
Particle Size(mesh): 40
Loss on Drying: ≤ 13%
pH: 6-8
...
Last Updated: Feb 07, 2010
Stevioside specification
Content≥90
Sweetness: ≥250
Specific optical rotation-30-—38
Specific absorbance≤0.05
Ash≤0.1
Moisture≤4
Heavy ...
Last Updated: Feb 07, 2010
Fat: 20~ 60%
Protein: 0.5~3.5%
Moisture: 5%max.
Scorched particles: A
Wettability: 15 sec
Total plate count: 30,000/g max.
Coliform: 90/100g max.
Salmonella: Should not ...
Last Updated: Feb 07, 2010
Xanthan Gum specification:
Appearance: Free flowing powder
Assay: 91.0-117%
Identification: Positive
Sieve#80(180micron): 100%min
Sieve#200(75micron): 92%min
Carrageenan ...
Last Updated: Feb 07, 2010
Dried Malt Extract is made of liquid malt extract through vacume drying. It retains all of nutritional and organoleptic benefit of Liquid malt extract.
Chocolated malt are made ...
Last Updated: Feb 07, 2010
Sucralose specification:
Assay: 98%min and 102% max
Specific Rotation: +84.0° And +87.5°
Moisture: 2.0%max
PH of 10% aqucous solution: 5-8
Acesulfame K ...
Last Updated: Feb 07, 2010
Sungrain also supply nutritional supplement to food and beverage factory.
Nutritional supplement inculding:
Vitamin supplements:
Vitamin a
Vitamin c( L-Ascorbic acid ) ...
Last Updated: Feb 07, 2010
Commodity name: Cocoa powder
Packing: 25kg complex paper bag
Ingredient: 100% Cocoa
Powder colour: Brown red-Deep brown red
Taste: Tipical of cocoa
Shelf life: Two year
...
Last Updated: Feb 07, 2010
Xanthan gum Specification:
Subjects: Standard
Appearance: Cream-white powder
Particle Size(mesh): 95% through 80mesh /200mesh
Loss on Drying: ≤ 13%
pH: 6-8
...
Last Updated: Feb 07, 2010
