Phosphoric Acid Food Grade -1
- Export Markets: Southeast Asia, Mid East
- Packing: in Plastic Drums of 35kg Net Each
- Standard: GB3149-2004
- Origin: China
- HS Code: 28092011
- Production Capacity: 20000 Mt Per Year
It is Colorless, transparent and syrupy liquid; It is odorless and tastes very sour; Its melting point is 42.35; It is easily soluble in water and resolves in ethanol; It may irritate human skin to cause phlogosis and destroy the issue of human body; It has got hydroscopic.
As a acidity regulator and nutrition agent for yeast. Phosphoric acid food grade may be applied to flavors, canned food and light drinks as well as used in wine brewery as a nutrients source for yeast to prevent the reproduction of useless bacteria.
In plastic drum of 35 kg, 330 kg net each or in IBC drum of 1600kg net each.