Inquiry Basket (
Product List (Total 10 Products)
Features: Wasabi peas
1) Ingredients: Marrowfat green peas, sugar, salt, starch, soy bean oil, wasabi, E102, E133
2) Taste and flavor: Wasabi flavor
Outer packaging:
...
Last Updated: Mar 01, 2012
Features: Wasabi peas
1) Ingredients: Marrowfat green peas, sugar, salt, starch, soy bean oil, wasabi, E102, E133
2) Taste and flavor: Wasabi flavor
Outer packaging:
...
Last Updated: Mar 01, 2012
Features:
1)Product Name: Peanut Crackers
2)Product code: PM85
3)Ingredients: Peanut, starch, sugar, salt, sesame, soy sauce, colors
Inner packing: Aluminum foil bulk bag
...
Last Updated: Mar 01, 2012
Features: Salted green peas
1) Ingredients: Marrowfat green peas, salt, palm oil, E102, E133
2) Taste and flavor: Salted flavor
Outer packaging:
12kg/ctn
Standard carton ...
Last Updated: Mar 01, 2012
Features:
1) Ingredients: Marrowfat green peas, sugar, salt, starch, soy bean oil, chilli powder, E102, E133
2) Taste and flavor: Chilli flavor
Outer packaging:
12kg/ctn ...
Last Updated: Mar 01, 2012
Features:
1) Product code: PSC20(Oil-SP-IH3. Y4)
2) Ingredients: Peanuts, glutinous rice flour, Wheat flour, Sugar, Starch, Soy bean oil, salt, spicy seasoning, colors
3) ...
Last Updated: Mar 01, 2012
Features:
1)Product name: Salted and roasted peanuts
2)Product code: GPSG20(0il-SA)
3) Ingredients: Peanuts, soy bean oil, salt
4) Flavor and taste: Salt flavor
Packaging: ...
Last Updated: Mar 01, 2012
Features:
1) Product code: PSG22(Wa-Ca. H5)
2) Ingredients: Peanuts, Wheat flour, Sugar, Starch, Soy bean oil, salt, cajun powder
3) Inner packing: Aluminum foil bags
4) ...
Last Updated: Mar 01, 2012
Features:
1) Product code: PM50b
2) Ingredients: Peas, broad beans, wheat flour, starch, soy bean oil, salt, E102, E133
3) Inner packing: Aluminum foil bulk bag
4) Outer ...
Last Updated: Mar 01, 2012
Features:
1) Product code: RCM22
2) Ingredients: Peanuts, glutinous rice flour, wheat flour, corn starch, sesame, sugar, salt, soy sauce, E102, E133, E129, E110, E124, E100, ...
Last Updated: Mar 01, 2012
