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Offer List (Total 9 Offers)

1. Canned Broad Beans Sell

Canned food Beans Canned vegetables Broad bean Canned broad beans NW: 397g, DW: 278g, 24tins/carton Total 1800ctns/20' White lacquer inside tins. Main market: Middle ...
Last Updated: 2009-06-23

2. Apple Juice Concentrate Sell

Apple juice concentrate Apple juice Specification: Brix: 71+/-1%, Clarity: >95 %( at 625nm, 11.2 brix); Color: >45 (at 440nm, 11.2brix) after arrived destination port; ...
Last Updated: 2009-06-23

3. Pineapple Juice Concentrate Sell

1) BRIX: 60.0+/-1.0%; 2) ACIDITY: 1.76- 1.97; 3) B/A: 30.0-33.0; 4) PULP CONTENT: 6.0-12.0% 5) pH: 3.4- 4.5; 6) TPC: <100/ML; 7) PACKING: In 220 Liters Aseptic Bag In ...
Last Updated: 2009-06-23

4. Canned Pineapple Sell

Specifications: Sliced and Pieces 1) 425g*24cans/ctn 2) 454g*24cans/ctn 3) 567g*24cans/ctn 4) 850g*24cans/ctn 5) 3005g*6cans/ctn
Last Updated: 2009-06-23

5. Canned Mushroom Sell

Specifications: Pieces, sliced and whole 1) 2840g*6cans/ctn 2) 800g*12cans/ctn 3) 400g*24cans/ctn 4) 284g*24cans/ctn 5) 184g*24cans/ctn
Last Updated: 2009-06-23

6. White Peach Puree Concentrate Sell

Brix: 30-32% Acidity: 0.8-2.4% pH Value: 3.6-4.2 Bostwick: ¡Ü10cm/30s Packing: In 220kg aseptic bags in iron drums total 80drums in one 20 feet container.
Last Updated: 2009-06-23

7. Apricot Puree Sell

Apricot puree concentrate RAW MATERIAL (Ingredients): 100% fresh, sound, ripe Apricot BRIX(solids): 30-32% ACIDITY: 1.2-2.6%(g/100g) FLAVOR AND TASTE: Product shall have ...
Last Updated: 2009-06-23

8. Yellow Peach Puree Sell

PRODUCT: Yellow peach puree concentrated DESCRIPTION: Produced from completely ripe, healthy undamaged washed peaches APPEARANCE: Free from skins, stones and all foreign ...
Last Updated: 2009-06-23

9. Canned Green Peas Sell

Canned food Canned vegetable Green peas Canned green peas dry & frozen & fresh Brix: 5-8% Salt: 0.8-1.3% Packing: Tin packing Specification Canned green ...
Last Updated: 2009-06-23