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Product List (Total 9 Products)
NAME: Eucommia Leaf Extract
CAS#: 327-97-9
Specification
10% to 99%
Ingredient
Chlorogenic Acid
Test Method
HPLC
Appearance
Light yellow to offwhite ...
Last Updated: Apr 21, 2012
NAME: Hesperidin
Specification
98%
Ingredient
The flavonoid hesperidin
Test Method
HPLC
Molecular weight: C28H34O15
Appearance: 610.57
Action and ...
Last Updated: Apr 21, 2012
NAME: Pectin
Source:
Pectin from citrus peel
Synonym: Poly-D-galacturonic acid methyl ester
CAS Number: 9000-69-5
Action and uses:
Pectin, a kind of ...
Last Updated: Apr 21, 2012
NAME: Camptothecin
Detailed Selling Lead Description
Camptothecin is a plant secondary metabolite used as an anti-cancer drug that damages DNA, leading to the destruction ...
Last Updated: Apr 21, 2012
Specification
20% 50% 98%
Ingredient
Trans-Resveratrol
Test Method
HPLC
Appearance
White fine powder
Content
Botanical Source: Root of Polygonum cuspidatum.
Molecular ...
Last Updated: Apr 21, 2012
Detailed Description
Synonyms: Phytic acid solution; Inositol Hexaphosphoric Acid; Myo-Inositol hexakis;
Cyclohexanehexyl Hexaphosphate; Phytic acid.
CAS No.: 83-86-3
...
Last Updated: Apr 21, 2012
NAME: Gallic acid
Synonyms: Gallic acid
Chemical name: 3, 4, 5-Trihydroxybenzoic acid
Mol. Form and Mol. Wt.: (HO)3C6H2COOH. H2O; 188.13
Description: A white or pale ...
Last Updated: Apr 21, 2012
A yellowish to brownish powder, odour characteristic; Taste strongly astringent. Soluble in 1 part of water or alcohol; Soluble in acetone; Almost insoluble in chloroform or ...
Last Updated: Apr 21, 2012
1)Max brix level 15%, easy to peel, long shelf life
2)Fresh Ponkan Mandarin Orange/Lugan Feature: Yellow color, sweet and sour taste
Size:
A) S grade: 65 - 70mm
B) M grade: 70 ...
Last Updated: Apr 21, 2012
