Full Cream Milk Powder 26%-28%

Product Description

We are dairy manufacturer in China, we can supply full cream milk powder 26-28% as below, we also can produce milk powder as per our customers' specification.

Whole Milk Powder
- Obtained by Spray Drying Process, and officially controlled, pasteurized and homogenized.
- Appearance: Uniform
- Flavour & Taste: Slight creamy taste, free from other objectionable taste and flavor cream
- Made of 100% Pure Milk.
- No additives, colors and preservatives.

Items Standard
Moisture 4% Max
Milk Fat 26-28%
Protein 23.5/24/25% Min
Lactose 35% Min
Minerals 6.5% Max

Titratable acidity 0.17% Max. (expressed as lactic acid)
Burnt particles A or B
Insolubility Index 1.0 ml Max

Microbiological Index
Total Plates Count 30, 000 cfu/g Max
Total Coliform 30 MPN/100g Max
Mould & Yeast 50 cfu/g Max
Salmonella Nil
Staphylococcus Aureus Nil
Aflatoxin 5.0 g/g Max

Antibiotics Negative
Melamine Negative
- Shelf Life: 12 months from the production date.
- Packing: In multi-kraft paper sacks of 25kg net each with poly liner inside
- Shipment: 25MT/1000 bags/40'FCL or 16MT/640 bags/20'FCL

More Product Features