Natural Cocoa Powder

Product Description

GIASIMING brand cocoa powd is made of the picked cocoa, which comes from the Ghana of the West Africa. The crafts include clearing, baking over a slow fire, grinding plasm, pressing, milling and so on.

Specification of natural cocoa powder
1) fat content: 10-12%
2) moisture: 4.5% max
3) PH value (10% solution): 5.2-5.8
4) total ash: 7.5% max
5) ash not dissolved in acidity: 0.33% max
6) fineness( through 200 mesh): 99% min
7) shell content: 1.75% max
8) protein: 24% min
9) total plate count: 5000 cfu/g max
10) yeast count: 50 cfu/g max
11) mould count: 50 cfu/g max
12) coliform count: 30 MPN/100g max
13) pathogentic bacteria: Negative
14) Pb: 1 mg/kg max
15) As: 0.5 mg/kg max
16) Cu: 50 mg/kg max
17) Hg: 0.01 mg/kg max
18) color: Yellowish brown to light brown
19) odour and taste: Natural cocoa smell, no taste mouldy or burnt

PACKING: 25KG/BAG NET IN 3 PLY KRAFT PAPER BAGS AND 2 PLY PLASTIC