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Liquid Glucose Food Additives
 Liquid Glucose Food Additives |
Product Description
Liquid Glucose is made from refined starch by acid hydrolysis or enzymetreatment following the process of refining and concentration. The mainingredients are glucose, maltose, maltotriose and over maltotetrose.
Appearance Viscous liquid, no visible impurities by naked eyes.
Color colorless or yellowish, light transparency.
Physics Index
DE value: <40% 40%-60% >60%
Boiling temperature: 120 150 -
pH value: 4.66.0
Protein :0.1%
Sulphate ash :0.3%
Transparency :98%
Hygiene Index
Items: DE value40-48 DE value 34-39 DE value 28-33
Sulfur dioxide :200 mg/kg
Pb( Pb2+): 0.5mg/kg
As (As3-): 0.5mg/kg
Coliforms (N): 30MPN/100g
Total bacteria (N) :3000cfu/g
Pathogens (salmonella) :Negative
Note: Sulfur dioxide is below 400mg/kg for export products.
More Product Features
| HS Code: | 17023000 |
|---|---|
| Trademark: | LUZHOU |
| Standard: | FCCIV |
| Productivity: | 1000000MT per year |
| Unit Price: | Negotiable |
| Shipment Terms: | FOB |
| Payment Terms: | T/T |
| Minimum Order: | 24 Tons |
| Price Valid Time: | From Feb 28,2012 To Feb 28,2013 |
| Origin: | china |
| Packing: | 290kg metal drum or 300kg HDPE drums |
| Type: | Sweetener |
| Export Markets: | North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe |
| Company: | Luzhou Bio-Chem Technology Co., Ltd. |
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