Thickening Agent For Food

6,913 results for Thickening Agent For Food

Normal · >12 Months

Potassium Stearate as Food Addictives and Cosmetic Thickening Agent

US$ 1-1.5 / kg
20 kg  (MOQ)
Potassium Stearate as food addictives and cosmetic thickening agent CAS 593-29-3 Product Description Product Name: Potassium stearate- Nontoxic plastic additive CAS No.:593-29-3 Molecular Formula: CH3(CH2)16COOK Potassium stearate Testing item Testing requirement appearance white powder,

Normal · >12 Months

Potassium Stearate as Food Addictive and Cosmetic Thickening Agent

US$ 1-1.5 / kg
20 kg  (MOQ)
Potassium Stearate as food addictive and cosmetic thickening agent CAS 593-29-3 Product Description Product Name: Potassium stearate- Nontoxic plastic additive CAS No.:593-29-3 Molecular Formula: CH3(CH2)16COOK Potassium stearate Testing item Testing requirement appearance white powder,

Baked Goods · ISO · FDA

Cosmetic Grade Xanthan Gum Instant Soluble Thickening Agent

US$ 1650-1850 / Ton
2 Tons  (MOQ)
1. Product Introduction Xanthan Gum E415 is a water-soluble polysaccharide thickener with excellent thickening, stabilizing and suspending performance. It maintains stable viscosity under wide temperature and salt conditions, and complies with international food, cosmetic and industrial standards. M

Plastic · Normal

Agar Agar Thickening Agent 9002-18-0 Gel Strength

US$ 11-14 / kg
25 kg  (MOQ)
Agar, also called agar-agar, is a mixture of carbohydrates extracted from seaweed, especially red seaweed. Agar has no taste, smell or color, so it is very helpful as a cooking ingredient. It can be used to replace gelatin, thicken soup, make jam and jelly, ice cream and other desserts that need to

Plastic · Nutritional · >12 Months

Food-Grade 220 High Freezing Power Gel, High Viscosity Meat Jelly, Fruit Jelly, Soft Candy, Skin Jelly Thickening and Setting Agent

US$ 3.13-3.33 / kg
5000 kg  (MOQ)
product name gelatin powder product grade food grade content of effective elements 99% basis gelatin packing specification 25KG Scope of application thickening agent Effective substance content 99% water solubility Soluble in hot water but insoluble in cold water. product use thicke

Nutritional · Stabilization · Natural

Food-Grade CMC - Thickening Agent for Beverages, Sauces, Bakery Products, and Frozen Foods

US$ 1.8-2.6 / kg
1000 kg  (MOQ)
Specification Product Name Sodium Carboxymethyl Cellulose Common Name CMC CAS No. 9004-32-4 EINECS No. 614-87-9 Molecular Formula C6H7O2(OH)2CH2COONa Appearance White to creamy-white, odorless, free-flowing powder or granules Odor Odorless Grade Standard Food Grade(FCC) Loss on Drying ≤ 10.0% (105°C

Nutritional · Stabilization · Natural

Natural Food-Grade Sodium Carboxymethyl Cellulose (CMC) - Safe and Healthy Thickening Agent for Food Industry

US$ 1.8-2.6 / kg
1000 kg  (MOQ)
Specification Product Name Sodium Carboxymethyl Cellulose Common Name CMC CAS No. 9004-32-4 EINECS No. 614-87-9 Molecular Formula C6H7O2(OH)2CH2COONa Appearance White to creamy-white, odorless, free-flowing powder or granules Odor Odorless Grade Standard Food Grade(FCC) Loss on Drying ≤ 10.0% (105°C

Natural Preservatives

CAS 53124-00-8 Thickening Agent Starch, Hydrogen Phosphate, 2-Hydroxypropyl Ether

US$ 2-10 / kg
1 kg  (MOQ)
CAS 53124-00-8 Thickening Agent Starch, hydrogen phosphate, 2-hydroxypropyl ether Product Description of Food Additive Preservatives Grade Agent Starch, hydrogen phosphate, 2-hydroxypropyl ether {Product Name}: Agent Starch, hydrogen phosphate, 2-hydroxypropyl ether {Other Name}: N/A {Test

Baked Goods · ISO · Plastic

Hydroxyethyl Methylcellulose (HEMC) CAS: 9032-42-2 Thickening and Stabilizing Agent

US$ 1.81-2.01 / kg
5000 kg  (MOQ)
CAS Number 9032-42-2 product name hydroxyethylmethylcellulose molecular formula C34H66O24 product grade food grade product specification 25KG content of effective elements 99% bases hydroxyethylmethylcellulose Scope of application food additives product attribute nutrient supplement

>12 Months · Plastic · Flour Products

Natural Gum Arabica - Food Additive Stabilizer and Adhesive Agent

US$ 2.2-2.4 / kg
5000 kg  (MOQ)
Category Details Category Details Common Names Gum Arabic, Acacia Gum CAS Number 9000-01-5 Botanical Sources Exudates from Acacia Senegal & Acacia Seyal trees E Number (EU) E414 Appearance Pale yellow-amber powder/brittle solid; odorless, tasteless Solubility Soluble in cold/warm wate
  • QWhat are the top benefits of using Thickening Agent For Food in the industry?

    Thickening Agent For Food enhance the texture and consistency of products. They're vital for creating smooth sauces, soups, and desserts. With options for wholesale and tailor-made solutions, they meet varied industrial needs effectively. Explore OEM options for personalized formulations.

  • QHow do I choose the right food thickener for my needs?

    Selecting a food thickener depends on the desired consistency, response to temperature, and nutritional impact. A guide based on current trends and detailed factory inspections can assist in finding the optimal choice. Contact distributors for price comparisons and customizable solutions.

  • QAre there cheap options for bulk purchasing Thickening Agent For Food?

    Yes, many distributors offer cost-effective solutions for bulk purchases, perfect for factories minimising expenditure. Request prices for wholesale deals, and consider top industry trends to ensure you choose popular and emerging thickener types.

BRC · Condiment · Xanthan Gum

Food Grade Xanthan Gum Price as Thickener Agent

US$ 2200-3000 / Ton
1 Ton  (MOQ)
Product Description Xanthangum, commonly known as corn sugar gum hanssen gum, is a carbohydrate (glucose sucrose lactose) produced by the fermentation of Xanthomonascampestris (en:Xanthomonascampestris) Xanthan gum is usually produced by maize starch. It is a kind of acid extracellular hetero

Nutritional · Stabilization · Natural

25kg Dried Food-Grade Pectin Powder Food Thickener and Stabilizer Flavoring Agents in Bagpackaging 2025 Years

US$ 15.2 / kilograms
100 kilograms  (MOQ)
Product Description Pectin Pectin is a carbohydrate that's extracted from fruits, vegetables and seeds. The main use is as a gelling agent, thickening agent and stabilizer in food. Apples, guavas, quince fruit, plums, oranges, other citrus fruits and pear naturally contain large amounts of pecti

>12 Months · Metal · Lonic Emulsifiers

Gellan Gum Powder E418 Food Grade Thickener, Stabilizer & Gelling Agent for Food & Beverage

US$ 0.87-1.45 / kg
500 kg  (MOQ)
Gellan Gum Powder E418 Food Grade Thickener, Stabilizer & Gelling Agent for Food & Beverage Product Description Gellan Gum (E418) is a high-performance hydrocolloid produced via microbial fermentation, known for its excellent gelling, thickening, stabilizing and emulsifying properties. It is

Normal · >12 Months

Organic Bentonite Clay Thickening Agent

US$ 2-5 / kg
5000 kg  (MOQ)
Organic Bentonite Clay Thickening Agent Product Description Model For original soil For mud (solid-liquid ratio 6.4%) water content(%) 600r/min viscosity(mpa.s) Yield value / plastic viscosity Filter vector (cm2) Pulp making rate(m³/t) PH Special clay ≤13 ≥75

>12 Months · Paper · >90%

High Transparency and Purity Thickening Agent Gellan Gum

US$ 11.38-11.88 / kg
5000 kg  (MOQ)
Agar is an extracellular polysaccharide gel produced by microbial fermentation (Pseudomonas erythraeus). It is a high-performance gel agent, stabilizer and thickener. Since it was discovered and commercialized by the American company Kelco in the 1980s, it has become an indispensable hydrophilic gel

Natural Preservatives

CAS 9004-32-4 Food Ingredient Sodium Carboxymethyl Cellulose Thickening Agent for Liquid Detergents

US$ 1-3 / kg
1 kg  (MOQ)
CAS 9004-32-4 Food Ingredient Sodium carboxymethyl cellulose Thickening Agent for Liquid Detergents Product Description of Food Additive Preservatives Grade Sodium carboxymethyl cellulose {Product Name}: Sodium carboxymethyl cellulose {Other Name}: N/A {Test Method.}: HPLC {Appearence.}:

Magnesium Stearate Food Grade Anti-Bonding Agent Release Agent Anti-Bonding Tablet Candy

US$ 2.5-4 / kg
20 kg  (MOQ)
Product Description Magnesium stearate, with a chemical formula of C36H70MgO4 and a molecular weight of 591.24, is an organic compound. It is a white, non-sandy fine powder that feels greasy when in contact with the skin. Insoluble in water, ethanol or ether, it is mainly used as lubricant, anti

Food Ingredient/Food Additive Healthy Ingredient Anti Caking Agent Sio2/ Silica Used in Icing Sugar

US$ 1.5-2.8 / kg
100 kg  (MOQ)
Product Description Food Grade Healthy Ingredient Anti Caking Agent SiO2/ Silica used in Icing Sugar Silicon Dioxide Nanopowder(chemical formula: SiO2) is an acidic oxide, and the corresponding hydrate is silicic acid (H2SiO3). Silica is the most important compound of silicon. The natural silica p

Food Ingredient/Additive Precipitated/Fumed Silica (SiO2) as Anti-Caking Agent

US$ 1.5-2.8 / kg
100 kg  (MOQ)
Product Description Food Ingredient/Additive Precipitated/Fumed Silica (SiO2) as Anti-Caking Agent Silicon Dioxide Nanopowder(chemical formula: SiO2) is an acidic oxide, and the corresponding hydrate is silicic acid (H2SiO3). Silica is the most important compound of silicon. The natural silica

Food Ingredient Anticaking Agent Precipitated Silicon Dioxide, Silica From China Factory Supply

US$ 1.5-2.8 / kg
100 kg  (MOQ)
Product Description High Purity Precipitated Silica For Food As Anticaking Introduction Silicon Dioxide Nanopowder(chemical formula: SiO2) is an acidic oxide, and the corresponding hydrate is silicic acid (H2SiO3). Silica is the most important compound of silicon. The natural silica pres

Food Ingredient Halal Anti-Caking Agent (E551) Silica/Silicon Dioxide Powder

US$ 1.5-2.8 / kg
100 kg  (MOQ)
Product Description Food Ingredient Halal Anti-Caking Agent (E551) Silica/Silicon Dioxide Powder Silicon Dioxide Nanopowder(chemical formula: SiO2) is an acidic oxide, and the corresponding hydrate is silicic acid (H2SiO3). Silica is the most important compound of silicon. The natural silica prese

Natural Preservatives

Best Emulsifier Good Stability Sodium Carboxymethyl Cellulose Thickening Agent for Liquid Detergents CAS 9004-32-4

US$ 3-6 / kg
1 kg  (MOQ)
Best Emulsifier Good Stability Sodium carboxymethyl cellulose Thickening Agent for Liquid Detergents CAS 9004-32-4 Product Description of Food Additive Preservatives Grade Sodium carboxymethyl cellulose {Product Name}: Sodium carboxymethyl cellulose {Other Name}: N/A {Test Method.}: HPLC

Natural Flavor · Liquid · 24 Months

Top Quality Glycerol CAS 56-81-5 Essence Spice /Moisture Retaining Agent

US$ 800-1000 / Ton
1 Ton  (MOQ)
Product Description Colorless, transparent, odorless, viscous liquid, sweet and hygroscopic. It is miscible with water and ethanol, and the aqueous solution is neutral. Soluble in 11 times ethyl acetate, about 500 times ether. Insoluble in benzene, chloroform, carbon tetrachloride, carbon disulfi

Food Ingredient Anticaking Agent Super Fine Silica, Silicon Dioxide Precipitated with Food and Pharmaceutical Grade

US$ 1.5-2.8 / kg
100 kg  (MOQ)
Product Description High Purity Precipitated Silica For Food As Anticaking Introduction Silicon Dioxide Nanopowder(chemical formula: SiO2) is an acidic oxide, and the corresponding hydrate is silicic acid (H2SiO3). Silica is the most important compound of silicon. The natural silica present

Natural

Methyl Hydroxyethyl Cellulose Hemc Can Be Used as a Thickener and Cementing Agent

5 Tons  (MOQ)
Hydroxypropyl methyl cellulose SidleyCel Hydroxypropyl methyl cellulose is a kind of white or slightly yellowish powder, odorless, tasteless, and non-toxic. The product can be dissolved in cold water to form a transparent viscous solution. The aqueous solution of this product has surface activity s

Food Grade Polydextrose E1200 White Powder Thickener Leavening Agent Stabilizer for Food Production

US$ 1.3-3 / kg
25 kg  (MOQ)
Product Description Polydectrose is a water-soluble dietary fiber, formed by the polymerization of glucose and a small amount of sorbitol and citric acid at high temperatures. It is permitted to be used as a thickening agent, leavening agent, moisture retention agent and stabilizer. Application 1.Fo

Factory Wholesale Polydextrose Water Soluble Fiber Texturizing Agent for Ice Cream Dessert

US$ 1.3-3 / kg
25 kg  (MOQ)
Product Description Polydectrose is a water-soluble dietary fiber, formed by the polymerization of glucose and a small amount of sorbitol and citric acid at high temperatures. It is permitted to be used as a thickening agent, leavening agent, moisture retention agent and stabilizer. Application 1.Fo

Hot Sale Polydextrose E1200 Bulking Agent for Ice Cream and Frozen Dessert

US$ 1.3-3 / kg
25 kg  (MOQ)
Product Description Polydectrose is a water-soluble dietary fiber, formed by the polymerization of glucose and a small amount of sorbitol and citric acid at high temperatures. It is permitted to be used as a thickening agent, leavening agent, moisture retention agent and stabilizer. Application 1.Fo

Normal · >12 Months

Xanthan Gum Emulsifier Agent CAS11138-66-2

US$ 1-5 / kg
100 kg  (MOQ)
Xanthan Gum Foods Grade Emulsifier Agent CAS11138-66-2 CAS11138-66-2 Product Description Xanthan gum is also called Yellow adhesive, xanthan gum, xanthomonas polysaccharide. It is a kind of monospore polysaccharide generated by fermentation of Pseudomonas flava. Since its special macromole

Plastic · Normal · Chemosynthesis

Factory Prices Span 65 for Textile Industry Cosmetic Emulsifying Agent CAS 26658-19-5

US$ 4.5-5.2 / kg
1000 kg  (MOQ)
Product Description At room temperature, it is a white to yellow granular solid. Can disperse in petroleum ether, mineral oil, and vegetable oil, insoluble in toluene, ether, and ethyl acetate, insoluble in water, methanol, and ethanol. Melting point 47-50 ºC. It has emulsifying, stabilizing,
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