Ginger Dry Slice
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US$ 4.9-5.5 / kg
500 kg (MOQ)
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Organic Ginger:
No
Usage:
Edible,Processing Type, Edible,Medicinal Type
Size:
300-350g
Style:
Pieces And Stems
Type:
Dried
Color:
Yellow
US$ 1000 / Ton
1 Ton (MOQ)
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Organic Ginger:
Yes
Usage:
Ornamental Type, Edible,Processing Type
Size:
100-120mesh
Style:
Powder
Type:
Dried
Color:
Yellow
US$ 8-15 / Box
50 Boxes (MOQ)
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Usage:
For Vegetable
Color:
White
Certification:
HACCP, FDA, Brc, Halala, ISO, Kosher, QS
Packaging Material:
Plastic
Shelf Life:
18 Months
Taste:
Sweet, Sour
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Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
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Certification:
ISO, FDA, HACCP
Packaging Material:
Laminated Material
Storage Method:
Normal
Application:
Edible
Source:
Natural
Type:
Ginger
US$ 8-15 / Box
50 Boxes (MOQ)
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Usage:
For Vegetable
Color:
White
Certification:
HACCP, FDA, Brc, Halala, ISO, Kosher, QS
Packaging Material:
Plastic
Shelf Life:
18 Months
Taste:
Sweet, Sour
US$ 8-15 / Box
50 Boxes (MOQ)
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Usage:
For Vegetable
Color:
Red
Certification:
HACCP, FDA, Brc, Halala, ISO, Kosher, QS
Packaging Material:
Plastic
Shelf Life:
18 Months
Taste:
Sweet, Sour
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Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
US$ 1000 / Ton
1 Ton (MOQ)
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Organic Ginger:
Yes
Usage:
Ornamental Type, Edible,Processing Type
Size:
100-120mesh
Style:
Powder
Type:
Dried
Color:
Yellow
View larger video & image
Organic Ginger:
Yes
Usage:
Ornamental Type, Edible,Processing Type, Edible,Medicinal Type
Size:
50-100g 100-150g 150-200g 200g and up
Style:
Whole
Type:
Dried
Color:
Yellow
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Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
US$ 2600-3300 / Ton
1 Ton (MOQ)
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Storage:
Room Temperature
Shelf Life:
12 Months
Type:
Ginger
Color:
Bright Yellow
Moisture:
14-18%
So2:
30ppm Max
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Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
View larger video & image
Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
View larger video & image
Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
US$ 1.2-2.5 / kg
1000 kg (MOQ)
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Organic Ginger:
No
Usage:
Ornamental Type, Edible,Processing Type
Size:
Slices
Style:
Pieces And Stems
Type:
Dried
Color:
Yellow
View larger video & image
Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
US$ 4.6-5.4 / kg
100 kg (MOQ)
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Type:
Dried Ginger Slices
Color:
Yellow
Name:
Dried Ginger
Part Used:
Root
Function:
Get Rid of Cold and Warm Lung
Sample:
Free Sample 50g
US$ 10-15 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Carton
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
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Organic Ginger:
Yes
Usage:
Ornamental Type, Edible,Processing Type, Edible,Medicinal Type
Size:
50-100g 100-150g 150-200g 200g and up
Style:
Whole
Type:
Dried
Color:
Yellow
US$ 2600-3300 / Ton
1 Ton (MOQ)
View larger video & image
Storage:
Room Temperature
Shelf Life:
12 Months
Type:
Ginger
Color:
Bright Yellow
Moisture:
14-18%
So2:
30ppm Max
View larger video & image
Organic Ginger:
Yes
Usage:
Ornamental Type, Edible,Processing Type, Edible,Medicinal Type
Size:
50-100g 100-150g 150-200g 200g and up
Style:
Whole
Type:
Dried
Color:
Yellow
View larger video & image
Organic Ginger:
Yes
Usage:
Ornamental Type, Edible,Processing Type, Edible,Medicinal Type
Size:
50-100g 100-150g 150-200g 200g and up
Style:
Whole
Type:
Dried
Color:
Yellow
View larger video & image
Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
US$ 2600-3300 / Ton
1 Ton (MOQ)
View larger video & image
Storage:
Room Temperature
Shelf Life:
12 Months
Type:
Ginger
Color:
Bright Yellow
Moisture:
14-18%
So2:
30ppm Max
US$ 2600-3300 / Ton
1 Ton (MOQ)
View larger video & image
Storage:
Room Temperature
Shelf Life:
12 Months
Type:
Ginger
Color:
Bright Yellow
Moisture:
14-18%
So2:
30ppm Max
US$ 2600-3300 / Ton
1 Ton (MOQ)
View larger video & image
Storage:
Room Temperature
Shelf Life:
12 Months
Type:
Ginger
Color:
Bright Yellow
Moisture:
14-18%
So2:
30ppm Max
View larger video & image
Place of Origin:
Shandong Province
Moisture Content:
Fresh Garlic
Specification:
Mixed-Level
Type:
Normal White
Style:
Slice
Color:
White Skin Garlic
US$ 2000-3000 / Ton
20 Tons (MOQ)
Kind:
Drysaltery
Type:
Dried
Taste:
Spicy
Packaging:
Bag
Form:
Sliced
Packing:
25kg Cartons
US$ 8-15 / Box
50 Boxes (MOQ)
View larger video & image
Usage:
For Vegetable
Color:
White
Certification:
HACCP, FDA, Brc, Halala, ISO, Kosher, QS
Packaging Material:
Plastic
Shelf Life:
18 Months
Taste:
Sweet, Sour
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