Latin Name: Red Clover P. E. Active Ingredient: Isoflavones Part Used: Whole Herb Apperarance: Brown fine powder Content: Isoflavones 8% Test Mothed: HPLC
Product Origin: Extracted from the Whole Herb of Red Clover. Action and Uses: Red clover is used for menopausal symptoms and hot flashes, cyclic breast pain or tenderness (mastalgia), cancer prevention, indigestion, whooping cough, cough, asthma and bronchitis. For lowering cholesterol, the estrogenic effects of red clover isoflavones might be involved in modulating lipid metabolism. Some researchers think red clover may play a role in preventing cardiovascular disease due to its potential effects on cholesterol levels.