Propylene Glycol Esters of Fatty Acids

US$5.00-15.00 / kg

Pgms Food Additive for Bakery Extend Shelf Life of Cake and Bread Naturally pictures & photos

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What is Pgms Food Additive for Bakery Extend Shelf Life of Cake and Bread Naturally

Name: Pgms Food Additive for Bakery Extend Shelf Life of Cake and Bread Naturally
Uploaded: 2026-10-06T18:14:23+08:00
Description: Product Description Propylene glycol esters of fatty acids is obtained by esterification reaction of fatty acids with 1,2-propanediol, resulting in a mixture of monoesters and diesters. Propylene glyc

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Price

Min. Order Reference FOB Price

1 kg US$5.00-15.00 / kg

Sepcifications

CAS No. 1323-39-3
Formula C21h42o3
EINECS 215-354-3
Type Propylene Glycol Esters of Fatty Acids
Nutritional Value Nutritional
Effect Emulsifier
Resource Chemosynthesis
Transport Package 25kg
Specification powder
Trademark EASTAR
Origin China
Color White

Product Description

Product Description Propylene glycol esters of fatty acids is obtained by esterification reaction of fatty acids with 1,2-propanediol, resulting in a mixture of monoesters and diesters. Propylene glycol monofatty acid ester can be obtained through molecular distillation. Propylene glycol fatty acid ...

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Henan Eastar Chem. & Tech. Co., Ltd.

Gold Member Since 2023

Audited Supplier

Business Type Trading Company
Main Products Emulgator ,Sodium Stearoyl Lactate SSL ,Calcium Stearyl Lactylate CSL ,Glyceryl ...
Year of Establishment 2018-07-31
Number of Employees 10
Address Room 90B, Tower C, Fortune Plaza, No. 32, Jingsan Road, Zhengzhou, China

Propylene Glycol Esters of Fatty Acids Comparison

	Pgms Food Additive for Bakery Extend Shelf Life of Cake and Bread Naturally Contact Now	Low Glycemic D-Mannose Powder Prebiotic Functional Sugar for Beverage Fortification Contact Now	Keto Chocolate Cake Ingredient Erythritol Sweeterners Contact Now	Quick View Natural Factory Price Stevia Reb Leaf Extract Powder Sweetener Contact Now	Quick View Manufacturer Bulk Price Natural Organic Stevia Extract Powder Contact Now

Transaction Info
	Pgms Food Additive for Bakery Extend Shelf Life of Cake and Bread Naturally Contact Now	Low Glycemic D-Mannose Powder Prebiotic Functional Sugar for Beverage Fortification Contact Now	Keto Chocolate Cake Ingredient Erythritol Sweeterners Contact Now	Quick View Natural Factory Price Stevia Reb Leaf Extract Powder Sweetener Contact Now	Quick View Manufacturer Bulk Price Natural Organic Stevia Extract Powder Contact Now
Price	US$5.00-15.00 / kg	US$60.00-70.00 / kg	US$1,150.00-1,300.00 / Ton	US$7.50-50.00 / kg	US$7.50-50.00 / kg
Min Order	1 kg	1 kg	1 Ton	1 kg	1 kg
Payment Terms	LC, T/T	LC, T/T, D/P, PayPal, Western Union, Small-amount payment	LC, T/T, D/P	LC, T/T, D/P, PayPal, Western Union, Small-amount payment, Money Gram	LC, T/T, D/P, PayPal, Western Union, Small-amount payment, Money Gram
Quality Control
Product Certification	-	-	ISO9001	-	-
Management System Certification	-	-	-	-	-
Trade Capacity
Export Markets	Sri Lanka	North America, South America, Europe, Southeast Asia/ Mideast, East Asia(Japan/ South Korea), Australia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	ODM, OEM	-	-	-	-
Average Lead Time	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Product Attributes
Specification	CAS No.: 1323-39-3; Formula: C21h42o3; EINECS: 215-354-3; Type: Propylene Glycol Esters of Fatty Acids; Nutritional Value: Nutritional; Effect: Emulsifier; Resource: Chemosynthesis; Color: White;	CAS No.: 3458-28-4; Formula: C6h12o6; EINECS: 222-392-4; Type: D-Mannose; Nutritional Value: Nutritional; Effect: Stabilization; Resource: Natural; Storage Style: Store at Cool and Dry Place; Shelf Life: 2 Years; Instruction: Please Refer to The Instructions; Ingredient: 99% D-Mannose;	CAS No.: 149-32-6; Formula: C4h10o4; EINECS: 205-737-3; Type: Erythritol; Nutritional Value: Nutritional; Effect: Stabilization; Resource: Natural; Form: Crystalline Powder or Crystals; Odor: Odorless; Burning Residue: <0.05%;	CAS No.: 57817-89-7; Formula: C38h60o18; EINECS: 260-975-5; Type: Natural Sweetener; Nutritional Value: Non-nutritional Type; Effect: Natural Sweetener; Resource: Natural; Appearance: White Powder; Shelf Life: 24 Months; Storage: Cool and Dry Place; Assay: Ra Rd RM 90% 95% 80%;	CAS No.: 57817-89-7; Formula: C38h60o18; EINECS: 260-975-5; Type: Natural Sweetener; Nutritional Value: Non-nutritional Type; Effect: Natural Sweetener; Resource: Natural; Appearance: White Powder; Shelf Life: 24 Months; Storage: Cool and Dry Place; Assay: Ra Rd RM 90% 95% 80%;
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