Specification |
Assay Method: HPLC-MS, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Type: Plant Extract;
Product Name: Shiitake Mushroom Extract;
Part Used: All Plant;
Appearance: Fine Powder;
Active Ingredient: Shiitake Mushroom Extract;
Test Method: HPLC;
Use: Functional Food, Drug, Food Additives;
Sample: Free Sample Available;
Storage Method: Normal;
Lifetime: 2 Years;
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Assay Method: UV;
Application Form: Suppository, Paste, Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Botanical Source: Cordyceps Sinensis;
Appearance: Fine Brownish Yellow Powder;
Odor & Taste: Characteristic;
Solubility: Soluble in Ethanol & Water Solution;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Plant Origin: Schisandra Chinensis;
Part Used: Berry;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Specifications 2: Hyperin 0.2%-0.55% by HPLC;
Specifications 3: Vitexin 2%-4% by HPLC;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Botanical Source: Monascus Purpureus;
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