Normal Dried Mushroom
products found from
trusted manufacturers & suppliers
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
Dry
US$ 3-5 / kg
1000 kg (MOQ)
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Packaging Material:
Bag Package
Storage Method:
Normal
Shelf Life:
6 Months-12 Months
Source:
Cultivated
Type:
Black Fungus
Packing:
Carton
US$ 6-10 / kg
1000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Bag Package or Tin Package
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 5-10 / kg
500 kg (MOQ)
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Packaging Material:
Bag Package
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Fungus
Shape:
Diced, Sliced, Cut, Whole
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
Dry
US$ 8 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 10-15 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Dehydrated Vegetable
US$ 10 / Box
300 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Wild
Type:
Champignon/Shiitake and Straw Mushroom
US$ 1600-4000 / Ton
15 Tons (MOQ)
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Certification:
BRC, ISO, HACCP, Halal, Kosher
Packaging Material:
Paper
Storage Method:
Normal
Color:
Red
Cultivation Type:
Common
Type:
Powder
US$ 15-29 / kg
1 kg (MOQ)
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Certification:
ISO, HACCP
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Maitake Mushroom
US$ 7-20 / kg
200 kg (MOQ)
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Shelf Life:
6 Months-12 Months
Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Application:
Old Man, Adult, Children
Packaging Material:
Aluminum Foil Bag
Type:
Mixed Fruits and Vegetable Chips
US$ 5-10 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Bag Package or Tin Package
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 7.5 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 1600-4000 / Ton
15 Tons (MOQ)
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Certification:
BRC, ISO, HACCP, Halal, Kosher
Packaging Material:
Paper
Storage Method:
Normal
Color:
Red
Cultivation Type:
Common
Type:
Powder
US$ 50-200 / kg
50 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
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US$ 7-20 / kg
200 kg (MOQ)
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Shelf Life:
6 Months-12 Months
Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Application:
Old Man, Adult, Children
Packaging Material:
Aluminum Foil Bag
Type:
Mixed Fruits and Vegetable Chips
US$ 80-150 / kg
1 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 2-5 / kg
1000 kg (MOQ)
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Packaging Material:
Bag Package
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Black Fungus
Packing:
Carton
US$ 8 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 1600-4000 / Ton
15 Tons (MOQ)
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Certification:
BRC, ISO, HACCP, Halal, Kosher
Packaging Material:
Paper
Storage Method:
Normal
Color:
Red
Cultivation Type:
Common
Type:
Powder
US$ 7-20 / kg
200 kg (MOQ)
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Shelf Life:
6 Months-12 Months
Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Application:
Old Man, Adult, Children
Packaging Material:
Aluminum Foil Bag
Type:
Mixed Fruits and Vegetable Chips
US$ 5-10 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Bag Package or Tin Package
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Oyster Mushroom
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 8 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 12-15 / Box
200 Boxes (MOQ)
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Taste:
Original
Warmth:
Normal
Type:
Mushroom
Style:
Whole
Certification:
ISO, HACCP, ISO 22000:2005
Ingredient:
Dried Shiitake Mushroom
US$ 1600-4000 / Ton
15 Tons (MOQ)
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Certification:
BRC, ISO, HACCP, Halal, Kosher
Packaging Material:
Paper
Storage Method:
Normal
Color:
Red
Cultivation Type:
Common
Type:
Powder
US$ 26-35 / Box
50 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Shiitake
US$ 7-20 / kg
200 kg (MOQ)
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Shelf Life:
6 Months-12 Months
Packaging:
Box
Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Application:
Old Man, Adult, Children
Packaging Material:
Aluminum Foil Bag
US$ 3-6 / kg
1000 kg (MOQ)
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Packaging Material:
Bag Package
Storage Method:
Normal
Shelf Life:
6 Months-12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
Packing:
Carton
US$ 1600-4000 / Ton
15 Tons (MOQ)
View larger video & image
Certification:
BRC, ISO, HACCP, Halal, Kosher
Packaging Material:
Paper
Storage Method:
Normal
Color:
Red
Cultivation Type:
Common
Type:
Powder
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