Blue Frozen Seafood
products found from
trusted manufacturers & suppliers
US$ 3-7 / kg
3000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
BRC, ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 1230-1350 / Ton
10 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Delivery Time:
7-14days
Packing:
10kg
US$ 2.01-3.22 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Certification:
Brc, FDA, HACCP, ISO
Packaging Material:
Plastic
US$ 1.35-3.01 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
FDA, HACCP
Saving Condition:
Frozen
US$ 1.35-3.01 / kg
3000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
FDA, HACCP, Halal
Packaging Material:
Plastic
US$ 2.01-3.22 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Certification:
Brc, FDA, HACCP, ISO
Packaging Material:
Plastic
US$ 1.35-3.01 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
FDA, HACCP
Saving Condition:
Frozen
US$ 950 / Square Meter
50 Square Meters (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Sea Frozen
US$ 1.35-3.01 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
FDA, HACCP
Saving Condition:
Frozen
US$ 800 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Sea Frozen
US$ 1.35-3.01 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Certification:
FDA, HACCP, Halal
Saving Condition:
Frozen
US$ 1.35-3.01 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
FDA, HACCP
Saving Condition:
Frozen
US$ 1.35-3.01 / kg
5000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Certification:
FDA, HACCP
Saving Condition:
Frozen
US$ 1.35-3.01 / kg
5 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Certification:
FDA, HACCP
Saving Condition:
Frozen
US$ 950 / Square Meter
50 Square Meters (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Sea Frozen
US$ 3.9-4.8 / Box
1000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Canned
Shelf Life:
3years
Type:
Seafood
Processing:
In Oil
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Process:
Untreated
Certification:
BRC, ISO, FDA, HACCP
US$ 850 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Frozen on Vessel
US$ 750 / Ton
28 Tons (MOQ)
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Certification:
HACCP
Resource:
Wild
Shelf Life:
2 Years Under -18 Degree
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 770 / Ton
28 Tons (MOQ)
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Certification:
ISO, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 630 / Ton
28 Tons (MOQ)
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Certification:
ISO, HACCP
Resource:
Wild
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 3-7 / kg
3000 kg (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
Brc, ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 950-1100 / Ton
10 Tons (MOQ)
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Certification:
ISO, HACCP
Resource:
Wild
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 20 / Box
1000 Pieces (MOQ)
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Certification:
ISO
Resource:
Cultured
Shelf Life:
6 Months-12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 20 / Box
1000 Pieces (MOQ)
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Certification:
ISO
Resource:
Cultured
Shelf Life:
6 Months-12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2200-2300 / Ton
5 Tons (MOQ)
Certification:
FDA, HACCP
Resource:
Wild
Shelf Life:
18months Under -18c
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 3.3-3.37 / Ton
5 Tons (MOQ)
Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
30months Under -18c
Certification:
HACCP, ISO
Packaging Material:
Plastic
US$ 2.7-2.78 / Ton
5 Tons (MOQ)
Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
30months Under -18c
Type:
Shellfish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 850 / Ton
28 Tons (MOQ)
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Type:
Fish, Aquatic Products
Catch Way:
Light Catching
Freezing Method:
Bqf/Wr
Processing Way:
Land Frozen
English Name:
Pacific Mackerel
Latin Name:
Scomber Japonicus
US$ 2180-2300 / Ton
5 Tons (MOQ)
Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
18months Under -18c
Type:
Shellfish
Saving Condition:
Frozen
Producing Area:
Seafood
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