Citrus Pectin Powder
products found from
trusted manufacturers & suppliers
US$ 100-110 / kg
10 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Assay Method:
HPLC, UV
Application Form:
Tablet, Capsule
Application:
Food
State:
Powder
Type:
Herbal Extract, Preservatives, Sweeteners
US$ 1-450 / kg
1 kg (MOQ)
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Certification:
ISO
Assay Method:
HPLC
Application Form:
Injection
Application:
Food
State:
Powder
Name:
Vanillin Powder
US$ 100-110 / kg
10 kg (MOQ)
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Certification:
ISO, FDA
Assay Method:
HPLC, UV
Application:
Food
State:
Powder
Type:
Herbal Extract, Preservatives, Sweeteners
Product Name:
Mcp Modified Citrus Pectin Powder
US$ 12-20 / kg
500 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C18h26o19
EINECS:
232-553-0
Certification:
ISO
Packaging Material:
Paper
Storage Method:
Normal
US$ 10080-12880 / Ton
10 Tons (MOQ)
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CAS No.:
9000-69-5
Formula:
C6h12o6
EINECS:
232-553-0
Solubility:
Insoluble in Water
Certification:
COA, ISO, Halal
Classification:
Gelatin
US$ 13-15 / kg
500 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C18h26o19
EINECS:
232-553-0
Certification:
ISO, FDA
Packaging Material:
Plastic
Storage Method:
Normal
US$ 12-16 / Ton
1 Ton (MOQ)
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CAS No.:
9000-69-5
Other Names:
Pectin
Einecs No.:
234-394-2
Mf:
C6h12o6 Pectin
Packing:
25 Kg Paper Bag
Standard:
food grade
US$ 14-18 / kg
1000 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C18h26o19
EINECS:
232-553-0
Certification:
ISO, FDA
Packaging Material:
Woven Bags or Kraft Paper Bags
Storage Method:
Normal
US$ 9-15 / kg
500 kg (MOQ)
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CAS No.:
9000-69-5
Certification:
ISO, FDA
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Main Active Ingredient:
Pectin
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CAS No.:
9000-69-5
Formula:
C14h24o9
EINECS:
232-658-1
Certification:
BRC
Packaging Material:
Paper
Storage Method:
Normal
US$ 14-18 / kg
10 kg (MOQ)
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CAS No.:
9000-70-8
Formula:
C6h12o6
EINECS:
232-554-6
Nutritional Value:
Nutritional
Certification:
FDA, HACCP
Packaging Material:
Paper
US$ 1-50 / kg
25 kg (MOQ)
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Certification:
ISO, HACCP, Kosher
Storage Method:
Normal
Application:
Food, Health Care Products
State:
Powder
Extract Source:
Lemon
Type:
Fruit Powder
US$ 15-58 / kg
1 kg (MOQ)
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Product Name:
Pectin / Pectin Price
CAS:
124843-18-1
Function:
for Dairy, Jam, Juice, Beverage, Candy
Packing:
Drum
Standard:
99%
Port:
Shanghai, China
US$ 13-15 / kg
500 kg (MOQ)
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Certification:
ISO, FDA
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
6 Months-12 Months
Main Active Ingredient:
Pectin
Application:
Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
US$ 110-130 / kg
1 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C5h10o5
EINECS:
232-553-0
Certification:
ISO, FDA, Halal, Kosher
Packaging Material:
Paper
Storage Method:
Normal
US$ 100-115 / kg
1 kg (MOQ)
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CAS No.:
9000-69-5
Certification:
ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Frozen
Shelf Life:
>12 Months
Application:
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Food
US$ 12-20 / kg
500 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C18h26o19
EINECS:
232-553-0
Certification:
ISO
Packaging Material:
Paper
Storage Method:
Normal
US$ 12-16 / Ton
1 Ton (MOQ)
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CAS No.:
9000-69-5
Other Names:
Pectin
Einecs No.:
234-394-2
Mf:
C6h12o6 Pectin
Packing:
25 Kg Paper Bag
Standard:
food grade
US$ 1.8-2.6 / kg
25 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Application:
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Sample:
Avaliable
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Certification:
ISO
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Application:
Flour Products
Certificate:
ISO 9001
US$ 1.5-3 / kg
1 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C6h12o6
EINECS:
232-553-0
Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Paper
Storage Method:
Normal
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Certification:
FDA, HACCP, Kosher
Assay Method:
HPLC, UV
Application Form:
Tablet, Capsule
Application:
Food, Health Care Products, Medicine
State:
Powder
Extract Source:
Citrus / Apple
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Certification:
FDA, HACCP, Kosher
Assay Method:
HPLC, UV
Application Form:
Tablet, Capsule
Application:
Food, Health Care Products, Medicine
State:
Powder
Extract Source:
Citrus / Apple
US$ 100-110 / kg
10 kg (MOQ)
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Type:
["Herbal Extract","Preservatives, Sweeteners, Thickeners"]
Product Name:
Mcp Modified Citrus Pectin Powder
Application:
Food, Food Supplements
Main Active Ingredient:
Galacturonic Acid
Fema No.:
232-553-0
Appearance:
White to Light Yellow Powder
US$ 12-16 / Ton
1 Ton (MOQ)
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CAS No.:
9000-69-5
Other Names:
Pectin
Einecs No.:
234-394-2
Mf:
C6h12o6 Pectin
Packing:
25 Kg Paper Bag
Standard:
food grade
US$ 10-35 / kg
1 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C6h12o6
EINECS:
232-553-0
Certification:
BRC, ISO, HACCP
Packaging Material:
Paper
Storage Method:
Normal
US$ 9-15 / kg
500 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C5h10o5
EINECS:
232-553-0
Certification:
ISO, FDA
Packaging Material:
Plastic
Storage Method:
Normal
US$ 10-35 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
9000-69-5
Formula:
C6h12o6
EINECS:
232-553-0
Certification:
BRC, ISO, HACCP
Packaging Material:
Paper
Storage Method:
Normal
US$ 11-16 / kg
100 kg (MOQ)
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CAS No.:
9000-69-5
Formula:
C6h12o6
EINECS:
232-554-6
Certification:
ISO, FDA
Packaging Material:
Plastic
Storage Method:
Normal
US$ 12-16 / Ton
1 Ton (MOQ)
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CAS No.:
9000-69-5
Other Names:
Pectin
Einecs No.:
234-394-2
Mf:
C6h12o6 Pectin
Packing:
25 Kg Paper Bag
Standard:
food grade
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