Healthy Food Sweetener
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CAS No.:
99-20-7
Formula:
C12h22o11
EINECS:
202-739-6
Type:
Sweetener/Preservatives
Nutritional Value:
Nutritional
Effect:
Retains Water
US$ 500-900 / kg
1 kg (MOQ)
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CAS No.:
5551-68-8
Formula:
C6h12o6
EINECS:
234-394-2
Type:
Allulose
Nutritional Value:
Nutritional
Effect:
Stabilization
US$ 3000-3200 / Ton
1 Ton (MOQ)
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OEM:
Yes
MSDS:
Provided Upon Requirements
Mesh:
80/200 Mesh
Packing:
25kgper Bag
Standard:
100%
Port:
Qingdao, China
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CAS No.:
551-68-8
Formula:
C6h12o6
EINECS:
208-999-7
Type:
D-Psicose
Nutritional Value:
Nutritional
Effect:
Sweeteners
US$ 7.15-7.5 / kg
100 kg (MOQ)
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CAS No.:
551-68-8
Formula:
C12h20o6
Type:
Allulose
Nutritional Value:
Nutritional
Effect:
Stabilization
Resource:
Natural
US$ 5.9-6.5 / kg
1 kg (MOQ)
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CAS No.:
551-68-8
Formula:
C6h12o6
EINECS:
None
Type:
Allulose
Nutritional Value:
Nutritional
Effect:
Sweetener
US$ 2.5-3.5 / kg
1000 kg (MOQ)
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CAS No.:
551-68-8
Formula:
C6h12o6
EINECS:
23140-52-5
Type:
Allulose
Nutritional Value:
Nutritional
Effect:
Stabilization
US$ 3-8 / Ton
100 Tons (MOQ)
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Appearance:
White Crystalline Powder
Function:
Sweetener
Purity:
97.0-102.0%
Boiling Point:
788.5+ or - 60.0degrees
Density:
1.69+ or - 0.1 g/cm3
Molecular Weight:
688.62
US$ 0.6-1 / kg
1000 kg (MOQ)
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CAS No.:
50-70-4
Formula:
C6h14o6
EINECS:
200-061-5
Type:
Sorbitol
Nutritional Value:
Nutritional
Effect:
Stabilization
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CAS No.:
551-68-8
Formula:
C6h12o6
Type:
D-Psicose
Nutritional Value:
Nutritional
Effect:
Sweetener
Resource:
Natural
US$ 1.3-5.2 / kg
1 kg (MOQ)
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CAS No.:
68424-04-4
Formula:
(C6h10o5)N
EINECS:
200-333-3
Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
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CAS No.:
551-68-8
Formula:
C6h12o6
EINECS:
23140-52-5
Type:
Allulose
Nutritional Value:
Nutritional
Effect:
Stabilization
US$ 0.6-1 / kg
1000 kg (MOQ)
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CAS No.:
50-70-4
Formula:
C6h14o6
EINECS:
200-061-5
Type:
Sorbitol
Nutritional Value:
Nutritional
Effect:
Stabilization
US$ 330-500 / kg
1 kg (MOQ)
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CAS No.:
88901-36-4
Formula:
C60h102o29
EINECS:
88901-36-4
Type:
Monk Fruit Extract
Nutritional Value:
Non-nutritional Type
Effect:
Natural Sweetener and Formulation
US$ 6-8 / kg
100 kg (MOQ)
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CAS No.:
22839-47-0
Formula:
C14h18n2o5
EINECS:
245-261-3
Type:
Aspartame
Nutritional Value:
Non-nutritional Type
Effect:
Sweetener
US$ 1300-1500 / Ton
1 Ton (MOQ)
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CAS No.:
149-32-6
Formula:
C4h10o4
EINECS:
205-737-3
Type:
Erythritol
Nutritional Value:
Nutritional
Effect:
Sweetener
US$ 20-30 / kg
100 kg (MOQ)
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CAS No.:
58543-16-1
Formula:
C38h60o18
EINECS:
E960
Type:
Sweetener
Nutritional Value:
Non-nutritional Type
Effect:
Sweetener
US$ 65-76 / kg
100 kg (MOQ)
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CAS No.:
58543-16-1
Formula:
C44h70o23
EINECS:
E960
Type:
Stevia Extract
Nutritional Value:
Non-nutritional Type
Effect:
Sweetener
US$ 65-76 / kg
100 kg (MOQ)
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CAS No.:
58543-16-1
Formula:
C44h70o23
EINECS:
E960
Type:
Stevia Extract
Nutritional Value:
Non-nutritional Type
Effect:
Sweetener
US$ 2.8-5.5 / kg
1 kg (MOQ)
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CAS No.:
551-68-8
Formula:
C6h12o6
EINECS:
234-394-2
Resource:
Chemosynthesis
Pallets:
as Per Request
Application:
Food Ingredients
US$ 1.5-2.5 / kg
1000 kg (MOQ)
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CAS No.:
585-88-6
Formula:
C12h24o11
EINECS:
209-567-0
Type:
Maltitol
Nutritional Value:
Nutritional
Effect:
Sweeteners
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Certification:
ISO, FDA, HACCP, Fssc, Organic,Kosher
Assay Method:
HPLC
Application:
Food, Health Care Products
State:
Powder
Extract Source:
Stevia Rebaudiana Bertoni
Purpose:
Sweetener
US$ 2.5-4 / kg
1 kg (MOQ)
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CAS No.:
CAS 149-32-6
Formula:
C4h10o4
EINECS:
205-737-3
Composition:
Food Preservative
Type:
Food Preservative
Effect:
Food Preservative
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CAS No.:
551-68-8
Formula:
C6h12o6
EINECS:
208-999-7
Type:
Food Additive
Nutritional Value:
Sweetening Agent
Effect:
Food Additive
US$ 3-3.5 / kg
500 kg (MOQ)
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CAS No.:
551-68-8
Formula:
C6h12o6
Resource:
Natural
Packing:
IBC Tote or Pail
Standard:
1.3mt/IBC toet; 25kg/pail
Port:
Qingdao, China
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CAS No.:
551-68-8
Formula:
6c6h12o6einecs
EINECS:
234-394-2
Type:
Food Stabilizers and Coagulators
Nutritional Value:
Nutritional
Color:
White
US$ 0.6-1 / kg
1000 kg (MOQ)
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CAS No.:
50-70-4
Formula:
C6h14o6
EINECS:
200-061-5
Type:
Sorbitol
Nutritional Value:
Nutritional
Effect:
Stabilization
US$ 1.6-2.8 / kg
25 kg (MOQ)
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CAS No.:
149-32-6
Formula:
C4h10o4
EINECS:
205-737-3
Type:
Healthy Sugar Substitutes
Nutritional Value:
Nutritional
Effect:
Stabilization
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CAS No.:
551-68-8
Formula:
C6h12o6
Type:
D-Psicose
Nutritional Value:
Nutritional
Effect:
Sweetener
Resource:
Natural
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Certification:
ISO, FDA, HACCP, Fssc, Organic,Kosher
Assay Method:
HPLC
Application:
Food, Health Care Products
State:
Powder
Extract Source:
Stevia Rebaudiana Bertoni
Purpose:
Sweetener
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