Fish Mackerel Fillet
products found from
trusted manufacturers & suppliers
US$ 4.6-5.8 / Box
2000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Canned
Shelf Life:
3years
Type:
Abalone
Processing:
Canned
US$ 1 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Canned Fish
Processing:
In Oil
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
Brc, FDA, HACCP
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
IQF
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
Brc, FDA, HACCP
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Catching Area:
Fao87 Fao61
Certification:
BRC, ISO, FDA, HACCP
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Slice
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
US$ 900 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr /Land Frozen
US$ 2000-2600 / kg
15000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Frozen
Shelf Life:
>12 Months
Processing:
Frozen
Type:
Seafood
MOQ:
a 20'gp
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
View larger video & image
Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 9.3-11.2 / Box
1800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Dried
Producing Area:
Seafood
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