Powder Pimaricin Natamycin
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US$ 84.8-85.6 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Sterptomyces Fermentation
Type:
Pastries Preservative
Resource:
Natural Preservatives
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Type:
Beverage Preservatives
Resource:
Natural Preservatives
Shelf Life:
2 Years
US$ 40-98 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Preservative
US$ 50-200 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Beverage Preservatives
Effect:
Bacteriostatic Agent
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
Color:
White
Appearance:
Powder
Name1:
7681-93-8
Name2:
Natamycin CAS 7681-93-8
US$ 84.8-85.6 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
N/a
Type:
Fruit Preservative
Effect:
Food Preservative
US$ 50-200 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Beverage Preservatives
Effect:
Bacteriostatic Agent
US$ 40-98 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Preservative
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
Color:
White
Appearance:
Powder
Name1:
7681-93-8
Name2:
Natamycin CAS 7681-93-8
US$ 84.8-85.6 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
N/a
Type:
Vegetable Preservative
Effect:
Food Preservative
US$ 50-200 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Beverage Preservatives
Effect:
Bacteriostatic Agent
US$ 40-98 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Preservative
US$ 50-55 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Nutritional Value:
Nutritional
Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
US$ 1-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 1-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 1-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 84.8-85.6 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
N/a
Type:
Food Grade
Effect:
Food Preservative
US$ 1-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 1-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 84.8-85.6 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Food Preservatives
Effect:
Bio-Fermentation, Safe
US$ 77-85 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 1-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Antiseptic
US$ 40-98 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Meat Preservative
Effect:
Preservative
US$ 84.8-85.6 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Sterptomyces Fermentation
Type:
Pastries Preservative
Resource:
Natural Preservatives
US$ 50-55 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Nutritional Value:
Nutritional
Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Food Preservative
Effect:
Antiseptic
US$ 80-85 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Cosmetic Raw Materials
Effect:
Antiseptic
US$ 40-70 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C33h47no13
EINECS:
231-683-5
Composition:
Natamycin
Type:
Pastries Preservative
Effect:
Antiseptic
US$ 50.3-92.3 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
/
Formula:
/
EINECS:
/
Resource:
/
Packing:
Aluminum Foil Bag, Plastic Container, Drum
Standard:
Content > 99%
US$ 90-150 / kg
1 kg (MOQ)
View larger video & image
CAS No.:
7681-93-8
Formula:
C8h16o5c33h47no13
EINECS:
231-683-5
Type:
Food Preservatives
Effect:
Antiseptic
Resource:
Organic Chemical Preservatives
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