Squid Loligo Frozen
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 1050 / Ton
28 Tons (MOQ)
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Type:
Aquatic Products
Variety:
Squid, Argentine Illex
Weight (Kg):
12.5 Argentine Illex
Latin Name:
Argentine Illex
Feature:
Ow-Fat, Nature, Nutritious, Vitamins
Certification:
ISO, HACCP
US$ 2.8-3.2 / kg
15000 kg (MOQ)
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Type:
Squid
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Glazing:
Cunstomers' Requirments
Freezing Process:
Bqf
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Seafood
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Fishing Area:
Fao41 Fao61 Fao87
Certification:
Brc, FDA, HACCP
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
BQF
Style:
Pieces and Stems
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Type:
Agricultural Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Pieces and Stems
US$ 2000-4000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Certification:
BRC, FDA, HACCP
Resource:
Wild
Shelf Life:
24months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Seafood
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Fishing Area:
Fao41 Fao61 Fao87
Certification:
Brc, FDA, HACCP
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Certification:
BRC, FDA, HACCP
Resource:
Wild
Shelf Life:
24months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, ISO, FDA, HACCP
Saving Condition:
Frozen
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
BQF
Style:
Pieces and Stems
US$ 2000-5000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 1500-2500 / Ton
15 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Glazing:
Cunstomers' Requirments
Freezing Process:
IQF
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
US$ 2000-4000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 1.8-2.5 / Ton
27000 Tons (MOQ)
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Certification:
HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Shellfish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 4-5 / kg
25000 kg (MOQ)
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Certification:
ISO, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2000-5000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
BQF
Style:
Pieces and Stems
View larger video & image
Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
24 Months
Type:
Cephalopod
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2-4 / kg
25000 kg (MOQ)
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Certification:
HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Shellfish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 1200-1900 / Ton
28 Tons (MOQ)
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Type:
Aquatic Products
Shelf Life:
2 Years Under -18 Degree
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr/Frozen on Land
English Name:
Frozen Squid
Package:
Polybag for Inner Packing, Carton for Outer Packing
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