Specification |
CAS No.: 71010-52-1;
Formula: C6h12o6;
EINECS: 275-117-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gellan Gum;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Type: Stabilizers, Thickeners, Chewing Gum Bases;
Appearance: Yellowish Powder;
Usage: in Drinks, Baked Foods, Chewing Gum,etc;
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Formula: C12h22o11;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods, Ketchup;
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CAS No.: 9000-69-5;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Degree of Esterification: 60-70%;
Primary Ingredient: Fruit Flavor;
Appearance: Light Yellow or White Powder;
Shape: Powder;
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CAS No.: 9000-69-5;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Degree of Esterification: 60-70%;
Primary Ingredient: Fruit Flavor;
Appearance: Light Yellow or White Powder;
Shape: Powder;
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CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Custom;
Storage Method: Custom;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Purity: 99%Min;
Solubility: Soluble;
Particle Size: 8-60mesh;
pH: 5.0-7.0;
Mesh: 8-40 Mesh/Custom;
Bloom: Custom;
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