Mango Pulp Processing Line Mango Puree and Mango Frozen Puree Making Machine

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Set US$73,000.00-279,000.00 / Set

Sepcifications

  • Voltage 380V
  • Customized Customized
  • Transport Package Standard Export Package
  • Specification to be determined after finalizing with customer
  • Trademark SHJUMP
  • Origin Shanghai, China
  • Raw Material Fresh Sugarcane
  • End-Products Package Mango Puree, Mango Pulp, Mango Concentrate Puree
  • Final-Products Brix 12-16brix (Single-Strength), 30-32brix(Concentrate)
  • Juice Yield 55%-75%
  • Capacity 100kg-10t Per Hour
  • Material Stainless Steel 304/316
  • After-Sale Service Engineers Available to Service Machine Overseas

Product Description

General Introduction of the whole line You can choose any part of the flow as your processing line , we can offer you a complete proposal ! Passionfruit processing line Specification: Brand Name SHJUMP Model Number JP-PFPL-0107 Capacity 100kg-10t Per Hour Raw material fresh mango ...

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Mango Pulp Processing Line Comparison
Transaction Info
Price US $ 73,000.00-279,000.00/ Set US $ 5,980.00-34,000.00/ Set US $ 6,865.00-28,664.00/ Set US $ 5,483.00-35,767.00/ Set US $ 5,922.00-33,688.00/ Set
Min Order 1 Sets 1 Sets 1 Sets 1 Sets 1 Sets
Payment Terms L/C, T/T, Western Union, Paypal L/C, T/T L/C, T/T L/C, T/T L/C, T/T
Quality Control
Management System Certification ISO 9000 ISO 9001, ISO 14001 ISO 9001, ISO 14001 ISO 9001, ISO 14001 ISO 9001, ISO 14001
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue US$5 Million - US$10 Million US$10 Million - US$50 Million US$10 Million - US$50 Million US$10 Million - US$50 Million US$10 Million - US$50 Million
Business Model OEM, Own Brand(JP) OEM, Own Brand(KINKAI) OEM, Own Brand(KINKAI) OEM, Own Brand(KINKAI) OEM, Own Brand(KINKAI)
Average Lead Time Off Season Lead Time: 3-6 months
Peak Season Lead Time: 6-12 months
Off Season Lead Time: within 15 workdays
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays
Peak Season Lead Time: one month
Product Attributes
Specification
Voltage: 380V;
Customized: Customized;
Raw Material: Fresh Sugarcane;
End-Products Package: Mango Puree, Mango Pulp, Mango Concentrate Puree;
Final-Products Brix: 12-16brix (Single-Strength), 30-32brix(Concentrate);
Juice Yield: 55%-75%;
Capacity: 100kg-10t Per Hour;
Material: Stainless Steel 304/316;
After-Sale Service: Engineers Available to Service Machine Overseas;
Type: Dehydrator;
Voltage: 220V;
Power: 4.8kw;
Customized: Non-Customized;
Item: China Factory Industrial Price Sea Cucumber Drier;
Function: Dry Squid, Shrimp, Seafood;
Drying Chamber Dimension: 4*2*2.2 M;
Power Input: 4.8kw;
Working Condition: 0-43ºC;
Dehumidify: 12.0L/H;
Heating Capacity: 10.5 Kw;
Cooling Capacity: 7.8kw;
Noise: 75dB;
Max Temperature: 75ºC;
Type: Dryer;
Voltage: 380V;
Power: 4.8kw;
Customized: Customized;
Item: Seafood Drying Machine,Sea Cucumber Drier;
Function: Dry Squid,Shrimp,Seafood;
Drying Chamber Dimension: 5700*2170*22000 mm;
Power Input: 9.5 Kw;
Working Condition: 0-43ºC;
Dehumidify: 25.0L/H;
Heating Capacity: 21.0 Kw;
Cooling Capacity: 18.0 Kw;
Input Capacity: 300-2500 Kg;
Max Temperature: 75ºC;
Type: Dehydrator;
Voltage: 220V;
Power: 4.8kw;
Customized: Non-Customized;
Item: Hot Air Circle Seafood Drying Equipment;
Function: Dry Squid, Shrimp, Seafood;
Drying Chamber Dimension: 4*2*2.2 M;
Power Input: 4.8kw;
Working Condition: 0-43ºC;
Dehumidify: 12.0L/H;
Heating Capacity: 10.5 Kw;
Cooling Capacity: 7.8kw;
Noise: 75dB;
Max Temperature: 75ºC;
Type: Dehydrator;
Voltage: 220V;
Power: 4.8kw;
Customized: Non-Customized;
Item: Industrial Meat Process Machine, Drying Equipment;
Function: Dry Squid, Shrimp, Seafood;
Drying Chamber Dimension: 4*2*2.2 M;
Power Input: 4.8kw;
Working Condition: 0-43ºC;
Dehumidify: 12.0L/H;
Heating Capacity: 10.5 Kw;
Cooling Capacity: 7.8kw;
Noise: 75dB;
Max Temperature: 75ºC;
Supplier Name

Shanghai Jump Machinery & Technology Co., Ltd.

Diamond Member Audited Supplier

Guangzhou Kaineng Electric Equipment Co., Ltd.

Gold Member Audited Supplier

Guangzhou Kaineng Electric Equipment Co., Ltd.

Gold Member Audited Supplier

Guangzhou Kaineng Electric Equipment Co., Ltd.

Gold Member Audited Supplier

Guangzhou Kaineng Electric Equipment Co., Ltd.

Gold Member Audited Supplier