1,148 Flammulina Velutipes Polysaccharide
results from28 suppliers
Herbway Plant Extract Enoki Mushroom Extract Flammulina Velutipes Extract 10%Polysaccharide
- Certification: ISO, FDA, HACCP
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Enoki Mushroom
Herbway High Quality Enoki Mushroom Extract Food Additive Flammulina Velutipes Extract 50%Polysaccharide
- Certification: ISO, FDA, HACCP
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Enoki Mushroom
Herbway Wholesale Price Enoki Mushroom Extract Cosmetics Flammulina Velutipes Extract Polysaccharide
- Certification: ISO, FDA, HACCP
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Enoki Mushroom
Herbway Free Sample Enoki Mushroom Extract Anti-Tumor Flammulina Velutipes Extract 40%Polysaccharide
- Certification: ISO, FDA, HACCP
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Enoki Mushroom
Comext Manufacturer Natural Enoki Mushroom Extract with 30% 40% Polysaccharide for Supplement
- Certification: ISO, HACCP, Kosher, Halal, Fssc22000
- Assay Method: HPLC, UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine, Supplement
- State: Powder
- Extract Source: Flammulina Velutipes
Flammulina Velutipes Extract Powder 10% to 50% Polysaccharide
- Certification: ISO, HACCP
- Assay Method: HPLC, UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Fruit Body
Needle Mushroom Extract Powder 10%-40% Polysaccharides
- Certification: ISO, FDA, HACCP
- Storage Method: Normal
- Application: Cosmetics, Food, Health Care Products, Medicine
- State: Powder
- Packing: Drum
- Standard: powder
Supply Ingredients Enokitake Mushroom Extract Polysaccharide
- Certification: ISO, FDA, HACCP, Kosher, Halal
- State: Powder
- Botanical Source: Flammulina Velutiper
- Plant Part Used: Fruit Body
- Appearance: Fine Brown Yellow Powder
- Odor & Taste: Characteristic
Height Quality Poria Cocos Polysaccharides Poria Cocos
- Certification: RoHS, BRC, ISO, FDA, HACCP
- Assay Method: HPLC
- Application Form: Lotion, Suppository, Paste, Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Mushroom
Flammulina Velutipes Extract 20%-30%; Edible and Medicinal Mushroom; GMP/HACCP Certificate
- Certification: ISO, FDA, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Flammulina Velutipes
10 to 50% Polysaccharide Powder Flammulina Velutipes Extract
- Certification: ISO, HACCP
- Assay Method: HPLC, UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Fruit Body
Flammulina Velutipes Extract, Golden Needle Mushroom, GMP/HACCP Certificate
- Type: Fungus
- Form: Powder
- Part: Whole
- Solubility(Water): Soluble,No Precipitation
- Loss on Drying: Less Than 9%
- Gmo Status: Gmo Free
Bulk Supply Natural Mushroom Flammulina Velutipes Extract Enoki Organic Extract
- Certification: FDA, HACCP, Kosher
- Assay Method: HPLC, UV
- Application Form: Lotion, Tablet, Capsule
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Flammulina Velutipes Extract
Flammulina Velutipes Extract, Needle Mushroom Extract, GMP/HACCP Certificate
- Type: Fungus
- Form: Powder
- Part: Whole
- Storage Note: Moisture Proof
- Shelf Life: 3 Years
- Storage Conditions: Cool and Dry
Collybia Velutipes Extract (Needle mushroom)
- Certification: ISO, FDA, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Flammulina Velutipe
Turkey Tail Extract Powder 8: 1, Polysaccharide ≥ 40%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Coriolus Versicolor
Lion′ S Mane Extract Powder Hericium Erinaceus Extract Powder Polysaccharide ≥ 3%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Hericium Erinaceus
Organic Zhuling Mushroom Extract Powder, β -Glucan Polysaccharide
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Polyporus Umbellatus
Agaricus Blazei Extract Powder, Polysaccharide ≥ 20%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Agaricus Blazei
Cactus Extract, Cactus Flavonoids, Saponin, Polysaccharide
- Certification: ISO, HACCP, Sc
- Assay Method: Tlc
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Cactus
Organic Shiitake Extract Powder, Lentinus Edodes Extract Powder, Polysaccharide ≥ 20%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Lentinus Edodes
Lion′ S Mane Mycelium Extract, Hericium Erinaceus Mycelium Extract, Polysaccharide 30%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Mycelium
Agaricus Blazei 4: 1 Extract Powder, Organic Mushroom Extract Polysaccharide ≥ 20%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Agaricus Blazei
Organic Shiitake Mushroom Extract, Organic Lentinus Edodes Polysaccharide
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Lentinus Edodes
Meshima Dual Extract Powder, Phellinus Linteus Dual Extract Powder 8: 1 Mushroom Extract Polysaccharide 15%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Phellinus Linteus
Organic Shaggy Mane Mushroom Extract Powder, Polysaccharide 6%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Coprinus Comatus
Lion′ S Mane Extract Powder, Hericium Erinaceus Extract Powder 8: 1, Organic Mushroom Extract Polysaccharide 40%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Hericium Erinaceus
Reishi Mycelium Extract Powder, Ganoderma Lucidum Mycelium Extract Polysaccharide ≥ 25%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Reishi Mushroom
Shiitake Extract Powder, Lentinus Edodes Extract Powder, Polysaccharide ≥ 10%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Lentinus Edodes
Golden Mushroom Extract Flamingo Mushroom Flammulina Polysaccharide
- Certification: RoHS, BRC, ISO, FDA, HACCP
- Assay Method: HPLC-MS
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Golden Mushroom
- Shape: Powder
Maitake Mycelium Extract Powder, Grifola Frondosa Mycelium Extract Powder, Polysaccharide≥ 25%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Maitake
Organic Polyporus Umbellatus Extract Powder, Mushroom Polysaccharide 30%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Polyporus Umbellatus
Organic Reishi Extract Powder, Ganoderma Lucidum Extract Powder, Polysaccharide ≥ 30%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Reishi Mushroom
Agaricus Blazei Powder, Abm Mushroom Powder, Polysaccharides
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Agaricus Blazei
Organic Zhuling Mushroom Extract Powder, Polysaccharide 30%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Polyporus Umbellatus
Agaricus Blazei Extract, Polysaccharide20%, 40%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Agaricus Blazei
Lentinus Edodes Extract, Shiitake Polysaccharide, GMP&HACCP Certification
- Certification: ISO, FDA, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Shiitake
World Well-Being Plant Extract Supplier Flammulina Velutipes Extract
- Certification: ISO, FDA, Halal
- Assay Method: UV, Tlc
- Application: Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Child Entities
- Product Name: Flammulina Velutipes Extract
Black Fungus Mycelium Powder, 80mesh, Polysaccharide ≥ 3%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Black Fungus Mycelium
Shaggy Mane Mushroom Extract Powder, Coprinus Comatus Extract Powder 8: 1, Organic Mushroom Extract Polysaccharide ≥ 30%
- Certification: ISO, HACCP, Sc
- Assay Method: UV
- Application Form: Tablet, Capsule
- Application: Food, Health Care Products
- State: Powder
- Extract Source: Coprinus Comatus