Specification |
Assay Method: HPLC-MS, GPC, HPLC;
Application Form: Injection, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Honeysuckle;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Kelp;
Product Name: Kelp Extract;
Latin Name: Laminaria Japonica;
Active Ingredient: Polysaccharide;
Item Specification: 10%-50%;
Appearance: Yellow Brown Powder;
Part Used: Whole Plant;
Shelf Life: 2years;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Coco;
Product Name: Coco Extract;
Latin Name: Theobroma Cacao L.;
Appearance: Red Brown Fine Powder;
Active Ingredient: Theobromine;
Testing Method: HPLC;
Content: 10-20%;
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Assay Method: HPLC-MS, HPLC, UV;
Application Form: Injection, Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Safflower Seed;
Product Name: Safflower Seed Oil Extract;
Latin Name: Carthamus Tinctorius L.;
Appearance: White or off White Fine Powder;
Active Ingredient: Conjugated Linoleic Acid;
Einecs: 200-470-9;
CAS: 2420-56-6;121250-47-3;
Particle Size: 80 Mesh;
Function: Enhances Muscle Growth;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Camellia Oleifera Seed;
Product Name: Camellia Oleifera Seed Extract;
Latin Name: Camellia Oleifera;
Appearance: Yellow Brown Fine Powder;
Part Used: Seed;
Testing Method: HPLC;
Foaming Ability: 160~190mm;
Surface Tension: 32.86mn/M;
CAS: 8047-15-2;
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