Bp/Ep/USP/FCC/E330/Jsfa Citric Acid Anhytdrous for Food Grade pictures & photos

Bp/Ep/USP/FCC/E330/Jsfa Citric Acid Anhytdrous for Food Grade

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Price

Min. Order Reference FOB Price

20 Tons US$700.00 / Ton

Sepcifications

CAS No. 77-92-9
Formula C6h8o7
EINECS Citric Acid Anhydrous
Certification BRC, ISO, Ou Kosher,GMP,HACCP
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Substances Corn
Resource Natural
Specification 25kgs/500kgs/1000kgs
Origin China

Product Description

Ingredients/Identity Information Ingredient: Citric Acid Anhydrous Chemical family: Organic acid, Formula: C6H8O7 Molecular Weight: 192.1 CAS Number: 77-92-9 Main uses mainly used in food, beverage, pharmaceutical industry as an acid, flavoringandpreservatives, preservative, pharmaceutical ...

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Shouguang Zhongju Import & Export Co., Ltd.

Gold Member Since 2018

Audited Supplier

Business Type Manufacturer/Factory
Main Products L-Lysine HCl 98.5% Feed Grade, L-Threonine 98.5% Feed Grade, L-Lysine Sulphate 70% Feed Grade, L-Valine Feed Grade, L-Tryptophan Feed Grade, Xanthan Gum, Isoleucine Feed Grade, Vitamin B2, Choline Chloride
Registered Capital 1000000 RMB
Management System Certification ISO 9000, ISO 14001
Import & Export Mode Have Own Export License
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Citric Acid Comparison

	Bp/Ep/USP/FCC/E330/Jsfa Citric Acid Anhytdrous for Food Grade Contact Now	Quick View Ethyl 2-Methylbutyrate CAS 7452-79-1 for Flavors and Fragrances Contact Now	Quick View High Concentrate Food Flavors Enhancers High Quality Ethyl 2-Methylbutyrate CAS 7452-79-1 Contact Now	Hot Sale Flavor Enhancer Ethyl Maltol Food Grade Contact Now	Chili Seeds 100% Chemical Free Red & Green Seasoning Chilli Seeds Best Selling Commercial Pepper Spice Contact Now

Transaction Info
	Bp/Ep/USP/FCC/E330/Jsfa Citric Acid Anhytdrous for Food Grade Contact Now	Quick View Ethyl 2-Methylbutyrate CAS 7452-79-1 for Flavors and Fragrances Contact Now	Quick View High Concentrate Food Flavors Enhancers High Quality Ethyl 2-Methylbutyrate CAS 7452-79-1 Contact Now	Hot Sale Flavor Enhancer Ethyl Maltol Food Grade Contact Now	Chili Seeds 100% Chemical Free Red & Green Seasoning Chilli Seeds Best Selling Commercial Pepper Spice Contact Now
Price	US $ 700/ Ton	US $ 2.00-20.00/ kg	US $ 10.00-50.00/ kg	US $ 3.35-4.00/ kg	US $ 2.1/ kilogram
Min Order	20 Tons	1 kg	1 kg	1000 kg	1 kilogram
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Paypal	L/C, T/T
Quality Control
Product Certification	BRC, ISO, Ou Kosher,GMP,HACCP	ISO	ISO	BRC, ISO, FDA, HACCP	-
Management System Certification	ISO 9000, ISO 14001	ISO 9000, ISO 14064, GMP	ISO 9000, ISO 14064, GMP	ISO 9001, ISO 14001, ISO 22000	ISO 9001, HACCP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, Own Brand	OEM, Own Brand	OEM, ODM, Own Brand	Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: 3-6 Month(s) Peak-season: 6-12 Month(s)	Off-season: 3-6 Month(s) Peak-season: 6-12 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 77-92-9; Formula: C6h8o7; EINECS: Citric Acid Anhydrous; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Substances: Corn; Resource: Natural;	CAS No.: 7452-79-1; Formula: C7h14o2; EINECS: 231-225-4; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Substances: Ethyl 2-Methylbutyrate; Resource: Natural; Molecular Formula: C7h14o2; Molecular Weight: 130.18500; Exact Mass: 130.09900; Psa: 26.30000; Logp: 1.59560; Appearance and Properties: Colorless Liquid; Density: 0.865 G/Ml at 25 °c(Lit.); Melting Point: -93.23°c (Estimate); Boiling Point: 133 °c(Lit.); Flash Point: 79 °f; Refractive Index: N20/D 1.397(Lit.); Water Solubility: 600mg/L at 20ºC; Available: Sample; Storage Condition: Flammables Area; Stability: Stable Under Normal Temperatures and Pressures.;	CAS No.: 7452-79-1; Formula: C7h14o2; EINECS: 231-225-4; Packaging Material: Plastic; Storage Method: Sealed in Dry, Room Temperature; Shelf Life: >12 Months; Main Substances: Ethyl 2-Methylbutyrate; Resource: Natural; MW: 130.18500; Psa: 26.30000; Logp: 1.59560; Boiling Point: 133 °c(Lit.); Density: 0.865 G/Ml at 25 °c(Lit.); Flash(Ing) Point: 79 °f; Refractive Index: N20/D 1.397(Lit.); Mdl: Mfcd00012217;	CAS No.: 4940-11-8; Formula: C7h8o3; EINECS: 225-582-5; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: 24 Months; Main Substances: Ethyl Maltol; Resource: Natural; Appearance: White Powder; Molecular Weight: 140.137; Assay(C6h7o6na·h 2o): 99%; Melting Point: 85-95 °c(Lit.); Boiling Point: 290.3±40.0 °c at 760 Mmhg; Density: 290.3±40.0 °c at 760 Mmhg;	Shelf Life: 24 Months; Weight (Kg): 20; Processing Type: Raw; Shape: Stick; Impurity: 1%; Moisture: 8%-12%; Size: 4-7cm; Color: Red; Product Name: Seasoning Chilli Seeds; Hot: 8, 000-12, 000 Shu; Stem: with/Without Stem for You Option; Colour: Red; Type: Chilli & Pepper; Product Type: Single Herbs & Spices; Style: Dried; Taste: Pungent Flavor;
Supplier Name	Shouguang Zhongju Import & Export Co., Ltd.	Yanxi (Shandong) New Material Co., Ltd.	Yanxi (Shandong) New Material Co., Ltd.	Goodchem Technology Co., Limited	Neihuang Xinglong Agricultural Products Co., Ltd.
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