Argc Natural Organic Raw CAS 9000-01-5 Gum Arabic pictures & photos

Argc Natural Organic Raw CAS 9000-01-5 Gum Arabic

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Price

Min. Order Reference FOB Price

1 kg US$1.50-6.00 / kg

Sepcifications

CAS No. 9000-01-5
Formula C6h12o6
EINECS 232-519-5
Certification ISO
Packaging Material Paper
Storage Method Normal
Shelf Life 24months
Main Active Ingredient Gum Arabic
Application Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Transport Package 20kg Per Bag
Specification 100%
Trademark ALLRIGHT G. C.
Origin Shandong
Name Gum Arabic
Other Name Gum Acacia Powder
Appearance White to Brown Yellow Granular or Powder
Viscosity 50min
Functional Thickeners
Content Arabic Gum
Expiry 2 Years
Sample Free Provide

Product Description

100% Natural Source Raw Material Food Ingredients Gum acacia/Gum Arabic Gum Arabic is a white to light brown translucent block, or white to yellow powder. It is natural plant gum which produced in sub-Saharan Africa's semi-desert,mainly including arabinose, galactose and glucuronic acid. It is ...

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Allright GC (Jinan) Biotechnology Ltd.

Diamond Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory, Trading Company, Group Corporation
Main Products Modified Starch, Thickeners, Acidity Regulator, Antioxidants, Flavour Enhancer, Sweeteners, Preservatives, Phosphates, Protein Fiber Peptide, Textured Vegetable Protein
Registered Capital 1000000 RMB
Plant Area 501~1000 square meters
Management System Certification ISO 9001, GMP
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

CAS 9000-01-5 Comparison

	Argc Natural Organic Raw CAS 9000-01-5 Gum Arabic Contact Now	Quick View Anxin Chemical′s Food-Grade Methyl Cellulose Additive for Other Spirits Contact Now	Quick View Food Additive 9000-69-5 Material Powder Citrus Pectin Contact Now	Quick View High-Quality Food Grade Methylcellulose for Baijiu Production Contact Now	Quick View Anxin Chemical′s Food-Grade Methyl Cellulose Additive for Vodka Contact Now

Transaction Info
	Argc Natural Organic Raw CAS 9000-01-5 Gum Arabic Contact Now	Quick View Anxin Chemical′s Food-Grade Methyl Cellulose Additive for Other Spirits Contact Now	Quick View Food Additive 9000-69-5 Material Powder Citrus Pectin Contact Now	Quick View High-Quality Food Grade Methylcellulose for Baijiu Production Contact Now	Quick View Anxin Chemical′s Food-Grade Methyl Cellulose Additive for Vodka Contact Now
Price	US $ 1.50-6.00/ kg	US $ 1.50-3.50/ kg	US $ 16.00-22.50/ kg	US $ 1.50-3.50/ kg	US $ 1.50-3.50/ kg
Min Order	1 kg	500 kg	25 kg	500 kg	500 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Paypal	T/T, Western Union, Paypal, Alibaba	L/C, T/T, D/P, Paypal	L/C, T/T, D/P, Paypal
Quality Control
Product Certification	ISO	ISO, FDA	ISO, HACCP, Halal	ISO, FDA	ISO, FDA
Management System Certification	ISO 9001, GMP	ISO 9001, ISO 14001, GMP	ISO 9001, GMP	ISO 9001, ISO 14001, GMP	ISO 9001, ISO 14001, GMP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	Own Brand	OEM	Own Brand	Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)
Product Attributes
Specification	CAS No.: 9000-01-5; Formula: C6h12o6; EINECS: 232-519-5; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 24months; Main Active Ingredient: Gum Arabic; Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods; Name: Gum Arabic; Other Name: Gum Acacia Powder; Appearance: White to Brown Yellow Granular or Powder; Viscosity: 50min; Functional: Thickeners; Content: Arabic Gum; Expiry: 2 Years; Sample: Free Provide;	CAS No.: 9004-67-5; Formula: C29h54016; EINECS: 232-674-9; Packaging Material: Fiber Drum; Storage Method: Sealed Storage; Shelf Life: 2 Years; Main Active Ingredient: Locust Bean Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing; Methoxy(Wt%): 27.0-32.0; Gel Temperature: 50-55; Drying Loss(Wt%): ≤5; Burning Residue(Wt%): ≤1; Heavy Metal(Ppm): ≤20; Arsenic Salt(Ppm): ≤2; pH(pH): 5.0-8.0; Viscosity(Cps,2% Solution): 75000;	CAS No.: 9000-69-5; Formula: C5h10o5; EINECS: 232-553-0; Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: 2 Years; Main Active Ingredient: Pectin; Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods, Medicines; Sample: Available; MOQ: 25kg; Source: Citrus; Feature: Extracted From Fresh Citrus Peel, Fresh Odour;	CAS No.: 9004-67-5; Formula: C29h54016; EINECS: 232-674-9; Packaging Material: Fiber Drum; Storage Method: Sealed Storage; Shelf Life: 2 Years; Main Active Ingredient: Locust Bean Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing; Methoxy(Wt%): 27.0-32.0; Gel Temperature: 50-55; Drying Loss(Wt%): ≤5; Burning Residue(Wt%): ≤1; Heavy Metal(Ppm): ≤20; Arsenic Salt(Ppm): ≤2; pH(pH): 5.0-8.0; Viscosity(Cps,2% Solution): 100;	CAS No.: 9004-67-5; Formula: C29h54016; EINECS: 232-674-9; Packaging Material: Fiber Drum; Storage Method: Sealed Storage; Shelf Life: 2 Years; Main Active Ingredient: Locust Bean Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing; Methoxy(Wt%): 27.0-32.0; Gel Temperature: 50-55; Drying Loss(Wt%): ≤5; Burning Residue(Wt%): ≤1; Heavy Metal(Ppm): ≤20; Arsenic Salt(Ppm): ≤2; pH(pH): 5.0-8.0; Viscosity(Cps,2% Solution): 4000;
Supplier Name	Allright GC (Jinan) Biotechnology Ltd.	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Xi an Jianyuan Chemical Co., Ltd.	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd
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