Enhance Immunity and Improve Intestinal Ecological Balance Lactobacillus Casei

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1-9 kg US$50.00

10-24 kg US$48.00

25+ kg US$40.00

Sepcifications

  • Packaging Material Plastic
  • Storage Method Frozen
  • Shelf Life 24months
  • Source Cultivated
  • Type Lactobacillus Casei
  • Transport Package Drum
  • Specification 99%
  • Origin China

Product Description

The selected high-quality Lactobacillus casei is freeze-dried bacteria powder processed by freeze-drying process, and the auxiliary materials include strain culture medium and protective agent. The product is in powder form, without visible impurities, and the color is white to light yellow. It can ...

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Food Fermentation Agents Comparison
Transaction Info
Price US $ 40.00-50.00/ kg US $ 30.00-45.00/ kg US $ 30.00-45.00/ kg US $ 7.00-9.00/ kg US $ 30.00-45.00/ kg
Min Order 1 kg 1000 kg 1000 kg 1 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union L/C, T/T, D/P L/C, T/T, D/P T/T, Western Union L/C, T/T, D/P
Quality Control
Product Certification - BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification - ISO 20000, QC 080000, GMP ISO 20000, QC 080000, GMP ISO 20000, QC 080000, GMP ISO 20000, QC 080000, GMP
Trade Capacity
Export Markets South America, Southeast Asia, Africa, Mid East North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM OEM, ODM OEM, ODM OEM, ODM
Average Lead Time Peak-season: within 15 Day(s) Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Plastic;
Storage Method: Frozen;
Shelf Life: 24months;
Source: Cultivated;
Type: Lactobacillus Casei;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Source: Cultivated;
Type: Boletus Edulis;
Shape: Slice;
Storage: Cool & Dry Place, Avoid of Sunlight Directly;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Source: Cultivated;
Type: Boletus Edulis;
Shape: Slice;
Storage: Cool & Dry Place, Avoid of Sunlight Directly;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Source: Cultivated;
Type: Black Fungus;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Source: Cultivated;
Type: Boletus Edulis;
Shape: Slice;
Storage: Cool & Dry Place, Avoid of Sunlight Directly;
Supplier Name

Chemco Technology Limited

China Supplier - Diamond Member Audited Supplier

Ruiqiu Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Ruiqiu Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Ruiqiu Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Ruiqiu Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier