Bulk Gelatin Compatible with Plant Colloids Such as Agar Agar Powder

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$15.80-30.00 / kg

Sepcifications

  • CAS No. 9002-18-0
  • Formula (C12h18o9) N
  • EINECS 232-658-1
  • Certification ISO, FDA, HACCP, Halal & Kosher, ISO22000, ISO9001
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Agar
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg/Bag
  • Trademark CHEMSINO
  • Origin China
  • E Number E406
  • Appearance Powder
  • Grade Food Grade
  • Applications Jellies, Puddings,Custards, Soups...

Product Description

Product Description Agar-agar is a gelatinous substance derived from seaweed, specifically from various species of red algae. Here are some definitions and key points related to agar-agar: Definition: Agar agar is a vegetarian gelatin substitute obtained from red algae. It is a hydrocolloid with ...

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Agar Agar Comparison
Transaction Info
Price US $ 15.80-30.00/ kg US $ 0.10-10.00/ kg US $ 0.30-0.50/ kg US $ 1/ kg US $ 0.30-0.50/ kg
Min Order 1 kg 1 kg 1 kg 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Money Gram
Quality Control
Product Certification ISO, FDA, HACCP, Halal & Kosher, ISO22000, ISO9001 BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP ISO, HACCP, Halal BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 20000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, QC 080000, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC ISO 9001, ISO 20000, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9002-18-0;
Formula: (C12h18o9) N;
EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
E Number: E406;
Appearance: Powder;
Grade: Food Grade;
Applications: Jellies, Puddings,Custards, Soups...;
CAS No.: 9005-38-3;
Formula: C6h7nao6;
EINECS: /;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium Alginate;
Application: Drinks, Condiment, Jelly/Ice Cream, Baked Goods;
CAS No.: 9004-34-6;
Formula: (C6h10o5)N;
EINECS: 232-647-9;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Microcrystalline Cellulose;
Application: Meat, Drinks, Condiment, Jelly/Ice Cream;
Appearance: Powder;
Color: White;
CAS No.: 9000-59-8;
Formula: C18h26o19;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Apple Pectin;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Color: Light Yellow or Creamy White Powder;
Smell: Natural, Odorless, Unflavored;
Purity: 99%;
Active Ingredient: Low Ester Pectin;
CAS No.: 9005-38-3;
Formula: C6h7nao6;
EINECS: /;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium Alginate;
Application: Drinks, Condiment, Jelly/Ice Cream, Baked Goods;
Supplier Name

Henan Chemsino Industry Co., Ltd

China Supplier - Diamond Member Audited Supplier

Hangzhou Golden Flavors Co., Ltd

China Supplier - Diamond Member Audited Supplier

Hangzhou Union Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

RUIGREAT CHEMICAL CO., LIMITED

China Supplier - Diamond Member Audited Supplier

Hangzhou Union Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier