What is Exquisite Workmanship Instant Dry Active Yeast for Bread Wholesale Manufacturers

Name: Exquisite Workmanship Instant Dry Active Yeast for Bread Wholesale Manufacturers
Uploaded: 2024-04-12T14:50:58+08:00
Description: Product Description Instant dry yeast What is yeast? Yeast is an egg-shaped single-cell fungus that is only visible with a mirocsope.When baking yeast-leavened bread, the yeast ferments the sugars in

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Price

Purchase Qty. Reference FOB Price

1,000-17,999 kg US$2,100.00

18,000+ kg US$1,700.00

Sepcifications

Scent Odorless
Moisture ≤5.5%
Style Granule
Color Light Yellow
Usage Saccharomyces Cerevisiae, Edible Yeast, Baking
Type Active Dry Yeast
Transport Package Color Printing Carton or Makar Carton
Specification 308*196*258
Trademark OEM
Origin China
Raw Material Sugar Beet Molasses
Main Ingredient Natural Yeast, Emulsifier
Suitable for Family, Bakery Shop, Bread Factory Use
Fermenting Power Above 650ml/Hr
Application Dough Fermenting for Baking

Product Description

Product Description Instant dry yeast What is yeast? Yeast is an egg-shaped single-cell fungus that is only visible with a mirocsope.When baking yeast-leavened bread, the yeast ferments the sugars in the flour and releases carbon dioxide.Because the dough is elastic and stretchable,the caron ...

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Dalian Xinghe Yeast Co., Ltd.

Gold Member Since 2021

Audited Supplier

Business Type Manufacturer/Factory & Trading Company
Main Products Yeast, Feed Yeast, Baker Yeast, Dry Yeast, Bread Yeast, Baking Yeast, Instant Yeast, Instant Dry Yeast
Number of Employees 26
Year of Establishment 1998-09-07
Management System Certification HALAL
Average Lead Time Peak Season Lead Time: 1-3 months
Off Season Lead Time: one month

Yeast Comparison

	Quick View Exquisite Workmanship Instant Dry Active Yeast for Bread Wholesale Manufacturers Contact Now	500g Instant Dry Yeast Low Sugar Contact Now	Quick View Rhizopus Culture Rhizopus Oryzae for Tempeh Used Contact Now	Quick View Rhizopus Oryzae Tempeh Starter for Food Fermentation Koji Fermentation. Contact Now	Quick View Saccharomyces Cerevisiae Fruit Wine Brewing Yeast Rhizopus Oryzae for Vinegar Making Mucor for Fermented Bean Curd Contact Now

Transaction Info
	Quick View Exquisite Workmanship Instant Dry Active Yeast for Bread Wholesale Manufacturers Contact Now	500g Instant Dry Yeast Low Sugar Contact Now	Quick View Rhizopus Culture Rhizopus Oryzae for Tempeh Used Contact Now	Quick View Rhizopus Oryzae Tempeh Starter for Food Fermentation Koji Fermentation. Contact Now	Quick View Saccharomyces Cerevisiae Fruit Wine Brewing Yeast Rhizopus Oryzae for Vinegar Making Mucor for Fermented Bean Curd Contact Now
Price	US $ 1,700.00-2,100.00/ kg	US $ 2.25-2.28/ Box	US $ 25.00-39.00/ kg	US $ 25.00-39.00/ kg	US $ 25.00-39.00/ kg
Min Order	1000 kg	1800 Boxes	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T	T/T, Western Union, Money Gram	T/T, Western Union, Money Gram	T/T, Western Union, Money Gram
Quality Control
Management System Certification	ISO 9001, HACCP, ISO 22000, SHE Audits	ISO 9001, ISO 20000, GMP, HACCP, SEDEX, ISO 22000	ISO 9001	ISO 9001	ISO 9001
Trade Capacity
Export Markets	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic	North America, South America, Southeast Asia, Africa, Oceania, Mid East, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM	OEM, ODM, Own Brand	OEM	OEM	OEM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1-3 Month(s)	Off-season: within 15 Day(s) Peak-season: 1-3 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Scent: Odorless; Moisture: ≤5.5%; Style: Granule; Color: Light Yellow; Usage: Saccharomyces Cerevisiae, Edible Yeast, Baking; Type: Active Dry Yeast; Raw Material: Sugar Beet Molasses; Main Ingredient: Natural Yeast, Emulsifier; Suitable for: Family, Bakery Shop, Bread Factory Use; Fermenting Power: Above 650ml/Hr; Application: Dough Fermenting for Baking;	Scent: Odorless; Moisture: ﹤10%; Style: Powder; Color: Brown; Usage: Edible Yeast; Type: Active Dry Yeast; Function: Bacteriostasis Growth Promoter; Shape: Powder Feed; Main Ingredient: Yeast; Main Nutrients: Functional Feed;	Scent: Odorless; Moisture: ﹤10%; Style: Powder; Color: Brown; Usage: Saccharomyces Cerevisiae; Type: Active Dry Yeast; Market: World;	Scent: Odorless; Moisture: ﹤10%; Style: Powder; Color: Brown; Usage: Saccharomyces Cerevisiae; Type: Active Dry Yeast; Market: World;	Scent: Odorless; Moisture: ﹤10%; Style: Powder; Color: Brown; Usage: Saccharomyces Cerevisiae; Type: Active Dry Yeast; Market: World;
Supplier Name	Dalian Xinghe Yeast Co., Ltd.	Guangzhou Glory Enterprise Co., Ltd.	Weifang Yuexiang Chemical Co., Ltd.	Weifang Yuexiang Chemical Co., Ltd.	Weifang Yuexiang Chemical Co., Ltd.
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