Xanthan Gum Foodchem

US$3.30-5.20 / kg

View

Thickener Xanthan Gum Powder 200mesh Xanthan Gum Food Grade pictures & photos

Recommend for you
What is Manufacturer Wholesale Hot Sale Konjac Gum CAS 37220-17-0
What is Factory Food Grade Additive Guar Gum Xanthan Gum CAS: 9000-30-0
What is Food Additives/Food Grade Thickener Emulsifiers CAS 9005-46-3 99% Powder Sodium Caseinate

What is Thickener Xanthan Gum Powder 200mesh Xanthan Gum Food Grade

Name: Thickener Xanthan Gum Powder 200mesh Xanthan Gum Food Grade
Uploaded: 2024-04-22T15:34:15+08:00
Description: Product Description CAS No.:11138-66-2 Other Names:Xanthan gum MF:C8H14Cl2N2O2 EINECS No.:234-394-2 Place of Origin:China Type:Stabilizers, THICKENERS Model Number:Xanthan Gum Product Name:Xanthan G

Contact Now

Get Latest Price

About this Item

Price

Min. Order Reference FOB Price

3000 kg US$3.30-5.20 / kg

Sepcifications

CAS No. 11138-66-2
Formula C8h14cl2n2o2
EINECS 234-394-2
Certification BRC, ISO, FDA, HACCP
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Kraft Bags
Specification 25kg
Trademark Orcel
Origin China
Instruction for Use Thickening
Other Names Xanthan Gum
Color Yellow or Yellowish
Shape 8-200 Mesh Granule
Smell Unflavor
MOQ 1ton
Sample Lead Time 5days
Supply Ability 3200 Metric Ton/Metric Tons Per Month

Product Description

Product Description CAS No.:11138-66-2 Other Names:Xanthan gum MF:C8H14Cl2N2O2 EINECS No.:234-394-2 Place of Origin:China Type:Stabilizers, THICKENERS Model Number:Xanthan Gum Product Name:Xanthan Gum Powder Appearance:Yellow to brown powder Specifications:Xanthan Gum Powder Test ...

Learn More

Hebei Orcel Trade Co., Ltd.

Diamond Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Titanium Dioxide, Rutile Sand, Paraffin Wax, Inorganic and Organic Pigment, Wax Raw Material, White Petroleum Jelly White Vaseline, SLES LABSA SLS AES Aos Aeo, HPMC HEC CMC Mc, Calcium Hypochlorite′sodium Hydroxide, Food Additive
Registered Capital 5000000 RMB
Plant Area 501~1000 square meters
Management System Certification ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Xanthan Gum Foodchem Comparison

	Quick View Thickener Xanthan Gum Powder 200mesh Xanthan Gum Food Grade Contact Now	Food Additive Concentrated Organic Tvp Textured Soy Protein Product High Quality Contact Now	Quick View Wholesale Price Health Food CAS 9000-30-0 Guar Gum Powder for Food Thickeners Contact Now	Cosmetic Grade High Quality Sodium Hyaluronate White Powder CAS 9067-32-7 Contact Now	Pharma Material Microcrystalline Cellulose (MCC) pH103 Contact Now

Transaction Info
	Quick View Thickener Xanthan Gum Powder 200mesh Xanthan Gum Food Grade Contact Now	Food Additive Concentrated Organic Tvp Textured Soy Protein Product High Quality Contact Now	Quick View Wholesale Price Health Food CAS 9000-30-0 Guar Gum Powder for Food Thickeners Contact Now	Cosmetic Grade High Quality Sodium Hyaluronate White Powder CAS 9067-32-7 Contact Now	Pharma Material Microcrystalline Cellulose (MCC) pH103 Contact Now
Price	US $ 3.30-5.20/ kg	US $ 1.50/ kg	US $ 3.00-5.00/ kg	US $ 60.00-150.00/ kg	US $ 0.30-50.00/ kg
Min Order	3000 kg	500 kg	1 kg	1 kg	25 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Paypal	L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	ISO	ISO	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000	ISO 9001, ISO 9000, GMP, HACCP	ISO 9001, ISO 9000, IATF16949	ISO 9001, ISO 14001, ISO 22000	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, QC 080000, BSCI
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Europe, Southeast Asia/ Mideast	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	-
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: C8h14cl2n2o2; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Instruction for Use: Thickening; Other Names: Xanthan Gum; Color: Yellow or Yellowish; Shape: 8-200 Mesh Granule; Smell: Unflavor; MOQ: 1ton; Sample Lead Time: 5days; Supply Ability: 3200 Metric Ton/Metric Tons Per Month;	CAS No.: Na; Formula: Na; EINECS: Na; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Soy Protein; Application: Meat, Baked Goods; Storage Type: Cool Dry Place; Content: Textured Soy Protein (Tvp); Instruction for Use: Plant-Based Meat Products; Product Name: Textured Soy Protein (Tvp); Color: Yellow Color; Protein: 50 .0% Min.-70.0%; Moisture: 10.0% Max; Ash: 6.0% Max; Fat: 1.0% Max.; 5.5%: Max;	CAS No.: CAS 9000-30-0; Formula: C6h12o6; EINECS: 3025; Packaging Material: Drum/PP Bags; Storage Method: Cool Dry Place; Shelf Life: 3 Years; Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods; Product Name: Guar Gum; Appearance: Light Yellow Powder; Grade: Food Grade; Mesh: 8-60 Mesh; Type: Flavoring Agents, Nutrition Enhancers, Thickeners; Storage: Cool Dry Place; Sample: Available; Place of Origin: Hebei, China;	Packaging Material: Paper; Storage Method: Normal; Appearance: White Fine Powder; Loss on Drying: ≤10.0%; Partical Size: 100% Through 80 Mesh; Transparency (0.5% Water Solution): Nlt 99.0%; pH: 6.0-7.5;	CAS No.: 9004-34-6; Formula: 9004-34-6; EINECS: 232-674-9; Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Agar; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Lead Time: 7 Days; MOQ: 100kg;
Supplier Name	Hebei Orcel Trade Co., Ltd.	Tianjin Dongfang Import and Export Co., Ltd.	Hebei Ruisite Technology Co., Ltd.	Goodchem Technology Co., Limited	Hangzhou Golden Flavors Co., Ltd
Select All

Contact Now

Hot Search