Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application: Food;
Extract Source: Soybean Meal;
Type: Soy Protein;
Shelf Life: ≥12 Months;
Protein Contant: Min.90%;
CAS No.: 9010-10-0;
Model Number: 35040090;
Moisture: Max.7%;
Fat: Max.1%;
Ash: Max.6%;
Packing: 20kg/Bag;
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Assay Method: HPLC;
Application: Food, Health Care Products, Medicine;
Extract Source: Soybean Meal;
Type: Soy Protein;
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Assay Method: HPLC-MS, HPLC;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Health Food, Skin Care;
Extract Source: Soybean Meal;
Type: Soy Isoflavones;
Purity: 99%;
Color: Light Yellow Powder;
Variety: Genistein Powder;
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Assay Method: HPLC-MS, HPLC;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Health Food, Skin Care;
Extract Source: Soybean Meal;
Type: Soy Isoflavones;
Purity: 99%;
Color: Light Yellow Powder;
Variety: Genistein Powder;
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Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
Extract Source: White Kidney Bean;
Type: Soy Isoflavones;
Product Name: White Kidney Bean Extract;
Appearance: off-White Powder;
Applications: Food Addtive;
Free Sample: 10g~20g;
Grade: Food/Pharmaceutical Grade;
Part Use: Seeds;
Latin Name: Phaseolus Coccineus L;
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